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Women's Perceptions Of Parents, Peers, Romantic Partner And God As Predictive Of Symptoms Severity Among Women In Treatment For Eating Disorders At An Inpatient Facility, Samuel B. Tobler
Theses and Dissertations
The present study examined whether perceptions of parents, peers, romantic partners and God were predictive of eating disorder symptom severity among women in treatment for eating disorders. The sample included 417 women (ages 12 to 56 years) at an inpatient treatment facility for eating disorders. Participants completed a battery of assessment measures at intake and discharge. Change scores were also computed on all measures. Measures included indices of eating disorder symptomology, parental relationships, peer relationships, romantic partner relationships, and religious well-being. Multiple regression analysis showed perceptions of peers and romantic partner to be significant predictors in all analyses; however perceptions …
Self-Esteem As A Predictor Of Treatment Outcome Among Women With Eating Disorders, Suzanne F. Plowman
Self-Esteem As A Predictor Of Treatment Outcome Among Women With Eating Disorders, Suzanne F. Plowman
Theses and Dissertations
Current empirical evidence suggests that true recovery from eating disorders is not possible without a corresponding improvement in body image and self-esteem. Ten studies in current literature evaluate this relationship between self-esteem and clinical eating disorders during inpatient treatment or during follow-up studies but do not provide both pre- (baseline) and post-treatment self-esteem scores. As a result, many questions about the nature of the relationship between eating disorders and self-esteem remain unanswered. The purpose of this study was to empirically investigate whether a comprehensive measure of self-esteem, given to women at the beginning of inpatient treatment for eating disorders, reliably …
Eating And Substance Use: A Comparison Of Latter-Day Saint And Non-Latter-Day Saint College Females, Monika Sandberg
Eating And Substance Use: A Comparison Of Latter-Day Saint And Non-Latter-Day Saint College Females, Monika Sandberg
Theses and Dissertations
This study examined differences between Latter-Day Saint (LDS) and non-Latter-Day Saint (non-LDS) females across six universities in the United States regarding desire to engage in substance use and eating behaviors in response to negative emotion. Additionally, this study explored differences between LDS and non-LDS females regarding body image, as well as body image differences between LDS females residing inside Utah and outside Utah. Findings suggested that non-LDS females were more likely to experience increased urges to use substances in response to negative emotion than LDS females, consistent with LDS doctrine teaching the avoidance of substance use. LDS females also did …
The Correlation Between The Eating Attitudes Test And Body Shape Questionnaire, Maren L. Kanekoa
The Correlation Between The Eating Attitudes Test And Body Shape Questionnaire, Maren L. Kanekoa
Theses and Dissertations
This research examined the relationship between eating attitudes and body image dissatisfaction using the Eating Attitudes Test (EAT) and the Body Shape Questionnaire (BSQ). Three cohorts of almost 2,000 undergraduate females from Brigham Young University were given the EAT and BSQ twice a year for two to four years, depending upon their year of entrance to BYU. The data collected were analyzed using correlational statistics. Results indicated that a high positive correlation between the EAT and BSQ existed across semesters and cohorts.
The Effect Of Food Deprivation On Cigarette Smoking In Females, Darla E. Kendzor
The Effect Of Food Deprivation On Cigarette Smoking In Females, Darla E. Kendzor
LSU Doctoral Dissertations
Studies have shown that food deprivation is associated with increases in the self-administration of nicotine and other substances in laboratory animals. However, little is known about the effects of food deprivation on substance use in humans. The purpose of the present study was to compare smoking rates, expired carbon monoxide levels, and smoking topography in 15 female participants during a state of acute food deprivation and in a non-deprived state. A within-subjects design was utilized to test the primary hypotheses that smoking rate and expired carbon monoxide levels would be greater among the participants in the food-deprived condition than in …