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Changes In Corn Residue Quality Throughout The Grazing Period And Effect Of Supplementation Of Calves Grazing Corn Residue, Amanda J. Burken

Department of Animal Science: Dissertations, Theses, and Student Research

Corn residue is an abundant feed source in Nebraska that can be utilized as an alternative winter feed. Calves were backgrounded on corn residue in order to determine gain and estimate forage intake when supplemented with distillers grains (DGS). Calves grazing the non-irrigated field gained more (1.03 kg/calf daily) when compared to those grazing the irrigated field (0.90 kg/calf daily; P < 0.01). In year 1, a quadratic effect for intake of DGS was present (P < 0.01) while year 2 observed a linear effect for increasing level of DGS (P < 0.01). The nutritional quality of corn residue was evaluated over time in order to determine changes in blade/sheath, cob, husk/shank and stem. Minimal changes in DM of the forage components occurred was grain reached 15.5% moisture. Digestibility of the blade/sheath declined linearly over time (P < 0.01) while the husk remained constant (P = 0.40). Cob digestibility decreased quadratically (P < 0.01) throughout the sampling period with few changes once grain reached 15.5% moisture. Differences observed in the digestibility of the blade/sheath were attributed to the effects of weathering. A third set of trials was conducted to evaluate the effects of by-product supplementation of calves grazing irrigated corn residue and supplemented with DGS or continuous access to lick tubs. The DGS treatment gained more (0.62 kg/calf daily) than the lick tub treatment (0.38 kg/calf daily; P < 0.01). Calves offered DGS consumed more supplement as a percentage of BW (0.52%) when compared with calves offered lick tubs (0.36%; P < 0.01) on a DM basis. Calves supplemented with DGS had a higher supplement efficiency (46.3% to 42.9%, DM basis) although no differences were present between treatments (P = 0.49). When analyzed on an OM basis, however, calves offered lick tubs had a numerically higher supplement efficiency (50.4%) in comparison to calves …

Grazing And No-Till Cropping Impacts On Nitrogen Retention In Dryland Agroecosystems, Megan L. Mobley, Rebecca L. Mcculley, Ingrid C. Burke, Gary Peterson, David S. Schimel, C. Vernon Cole, Edward T. Elliott, Dwayne G. Westfall

Plant and Soil Sciences Faculty Publications

As the world's population increases, marginal lands such as drylands are likely to become more important for food production. One proven strategy for improving crop production in drylands involves shifting from conventional tillage to no-till to increase water use efficiency, especially when this shift is coupled with more intensive crop rotations. Practices such as no-till that reduce soil disturbance and increase crop residues may promote C and N storage in soil organic matter, thus promoting N retention and reducing N losses. By sampling soils 15 yr after a N tracer addition, this study compared long-term soil N retention across several …

Response Of Grassland Songbirds To Grazing System Type And Range Condition, Stephen K. Davis, Brenda C. Dale, Tom Harrison, David C. Duncan

The Prairie Naturalist

Much of the remaining prairie in Canada is grazed by cattle and most grassland birds of conservation concern occupy such habitat. Identifying vegetation features related to grassland bird habitat selection that can be easily understood and measured by professional range managers and livestock producers on private lands is an important step towards conserving and restoring remaining grasslands. We conducted grassland bird surveys on 28 native mixed-grass prairie pastures in southern Saskatchewan to determine whether grazing system type (season-long vs. rotational) influenced avian abundance. Grazing system had no influence on abundance of grassland passerines. Conservation agencies that promote particular grazing systems …

Restoring The Longleaf Pine (Pinus Palustris) Forests Using Pineywoods Cattle Grazing In Conjunction With Prescribed Burning, L. Tyler Albin

Honors Theses

The longleaf pine (Pinus palustris) is major forest constituent of the Southern Coastal Plains of the United States. Ecologically, a virgin longleaf pine forests supports increased species richness. Since the 1800s, longleaf pine forests have been exploited as a massive source of commercial products (e.g., lumber, pulp, and naval stores). A decrease in species richness has been recorded following this vast decrease in longleaf pine presence. Rebuilding the longleaf pine ecosystem is essential for restoring species richness and maintaining the ecological health of many Costal Plains habitats. Presently, the most popular restoration and management method utilized is prescribed burning. Prescribed …

Forage News [2014-03], Department Of Plant And Soil Sciences, University Of Kentucky

Forage News

• Meetings, Friends and March 1
• Southern Forage Authors Make Surprise Visit at 34th Kentucky Alfalfa Conference
• 34th Kentucky Alfalfa Conference
• Kentucky Alfalfa Awards
• Hay "Evaluation" Contest
• Register NOW for the Kentucky Spring Grazing School
• Hay Awards
• New Program Available: Grazing for Cash
• Midwest Cover Crop Council - Cover Crop Decision Tool
• Is an Acreage Comeback Looming for Alfalfa?

Sarpa Salpa Herbivory On Shallow Reaches Of Posidonia Oceanica Beds, Latina Steele, Kelly M. Darnell, Just Cebrián, Jose Luis Sanchez-Lizaso

Biology Faculty Publications

Sarpa salpa herbivory on shallow reaches of Posidonia oceanica beds.— Here, we examined the temporal and small–scale spatial variability of grazing by the herbivorous fish Sarpa salpa on shallow beds of the temperate seagrass Posidonia oceanica. Herbivory intensity expressed as the percent of leaf area taken by fish bites was higher in September 2006 than in February 2007, and at 0.5 m than at 1.5 m during both sampling times. All S. salpa feeding at the shallow locations studied were juveniles, with bite sizes ranging from 0.03 to 0.62 cm2. Juveniles feeding at 1.5 m were larger in February 2007 …

Forage News [2014-01], Department Of Plant And Soil Sciences, University Of Kentucky

Forage News

• Grazing, Health & Animal Rights
• Forage Workers Heading for Memphis
• Forage Variety Reports Now Available
• Heart of America Grazing Conference will help Producers Improve Forages
• Dugger Brings Cotton Council Experience to National Hay Association
• Bermudagrass Stem Maggot found in Allen County
• Farmland Value Reaches Historic $8,716 Statewide Average
• Farmer-to-Farmer Mentoring - Delivering Real Change in Practice on UK Livestock Farms
• Novel Approaches to Developing On-farm Biomass Production Systems