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Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard Jan 2013

Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard

Midwest Vegetable Trial Reports

Indiana sweet corn acreage harvested for fresh market averaged 5,633 acres annually from 2010-2012, with a yield of 71 cwt/acre (160 crates or 3.5 tons per acre) and annual value of $13.7 million (USDA NASS, 2013). Indiana ranked 19th among states for production of fresh market sweet corn and produced about 0.8% of the nation’s total in 2012. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. …


Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard Jan 2013

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Indiana growers harvested sweet corn for fresh market sales from 5,800 acres in 2011, with an average yield of 67 cwt/acre (159 crates or 3.3 tons per acre) and a total value of $17.9 million (USDA NASS, 2012). Indiana ranked 15th among states for production of fresh market sweet corn and produced about 1.3% of the nation’s total in 2011. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most …


Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard Jan 2013

Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Indiana growers harvested sweet corn for fresh market sales from 5,800 acres in 2011, with an average yield of 67 cwt/acre (159 crates or 3.3 tons per acre) and a total value of $17.9 million (USDA NASS, 2012). Indiana ranked 15th among states for production of fresh market sweet corn and produced about 1.3% of the nation’s total in 2011. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most …


Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard Jan 2013

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Indiana sweet corn acreage harvested for fresh market averaged 5,633 acres annually from 2010-2012, with a yield of 71 cwt/acre (160 crates or 3.5 tons per acre) and an annual value of $13.7 million (USDA NASS, 2013). Indiana ranked 19th among states for production of fresh market sweet corn and produced about 0.8% of the nation’s total in 2012. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most commonly …


Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard Jan 2013

Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Indiana sweet corn acreage harvested for fresh market averaged 5,633 acres annually from 2010-2012, with a yield of 71 cwt/acre (160 crates or 3.5 tons per acre) and annual value of $13.7 million (USDA NASS, 2013). Indiana ranked 19th among states for production of fresh market sweet corn and produced about 0.8% of the nation’s total in 2012. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. …


Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard Jan 2013

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana — 2013, Elizabeth Maynard

Midwest Vegetable Trial Reports

Indiana sweet corn acreage harvested for fresh market averaged 5,633 acres annually from 2010-2012, with a yield of 71 cwt/acre (160 crates or 3.5 tons per acre) and an annual value of $13.7 million (USDA NASS, 2013). Indiana ranked 19th among states for production of fresh market sweet corn and produced about 0.8% of the nation’s total in 2012. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most commonly …


Influence Of Organic Groundcovers On Mycorrhizal Colonization And Symbiosis Of Organically Managed Fruit Crops, Raven Anai Bough, Curt R. Rom Jan 2013

Influence Of Organic Groundcovers On Mycorrhizal Colonization And Symbiosis Of Organically Managed Fruit Crops, Raven Anai Bough, Curt R. Rom

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Ground covers have the potential to impact the crop rhizosphere biology, which includes organisms such as arbuscular mycorrhizal fungi (AMF), which in turn affect the crop host plant through symbiosis. There has been evidence that a ground cover that provides a suitable environment for colonization of AMF and subsequent symbiosis could be a tool in organic fruit production. The objective of this research was to compare colonization of AMF in strawberry plant (Frageria x ananassa cv. Radiance) and apple rootstocks (Malus x domestica, cv. M. 26) grown in a greenhouse affected by various ground cover treatments. Inoculation was achieved by …


Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard Jan 2013

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard

Midwest Vegetable Trial Reports

Indiana growers harvested sweet corn for fresh market sales from 5,800 acres in 2011, with an average yield of 67 cwt/acre (159 crates or 3.3 tons per acre) and a total value of $17.9 million (USDA NASS, 2012). Indiana ranked 15th among states for production of fresh market sweet corn and produced about 1.3% of the nation’s total in 2011. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most …


Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard Jan 2013

Sugar-Enhanced And Synergistic Sweet Corn Cultivar Evaluation For Northern Indiana, 2012, Elizabeth Maynard

Midwest Vegetable Trial Reports

Indiana growers harvested sweet corn for fresh market sales from 5,800 acres in 2011, with an average yield of 67 cwt/acre (159 crates or 3.3 tons per acre) and a total value of $17.9 million (USDA NASS, 2012). Indiana ranked 15th among states for production of fresh market sweet corn and produced about 1.3% of the nation’s total in 2011. The 2007 USDA Ag Census reported 603 Indiana farms producing sweet corn for fresh markets and 51 farms selling to processors. Sweet corn fields for fresh market sales are located throughout the state. In northern Indiana, bicolor corn is most …