Digital Commons Network^™

Access And Use Of Consortium For E-Resources In Agriculture (Cera) By The Research Scholars And Post Graduate Students Of The Krc College Of Horticulture, Arabhavi, Uhs Bagalkot, Manjunath B. Hadimani Mr., Vinayaka M. Bankapur Dr.

Library Philosophy and Practice (e-journal)

In the electronic information age, consortiums are gaining more importance. The consortia movement has entered libraries and has received attention from the information-producing community. CeRA consortium is a tremendously great effort on the part of the Indian Council of Agricultural Research (ICAR) to propose single-window access to e-resources to State Agricultural Universities (SAU)/ICAR institutes all over India. CeRA subscribed to e-Resources and create/facilitate an e-environment and e-access culture for faculty, scientists, research scholars, and students in the National Agricultural Research and Education System. The current study attempts to understand the access and use of CeRA among the researchers and PG …

Prediction Of Cultivation Areas For The Commercial And An Early Flowering Wild Accession Of Salvia Hispanica L. In The United States, Mohammad Hassani, Thomas Piechota, Hagop S. Atamian

Biology, Chemistry, and Environmental Sciences Faculty Articles and Research

Salvia hispanica L., commonly known as chia, is a plant-based alternative to seafood and is rich in heart-healthy omega-3 fatty acid, protein, fiber, and antioxidants. In the Northern Hemisphere, chia flowering is triggered by the fall equinox (12-h light and dark, early October) and the seeds mature after approximately three months. Chia is sensitive to frost and end of season moisture which limits its cultivation to small areas in regions with temperate climate. The U.S. chia import has increased considerably over the years; however, chia is not widely cultivated in the United States. This study used the historical U.S. temperature …

High Tunnel Construction Cost Calculation Workbook, Shannon Rauter, Melanie Stock, Brent Black, Dan Drost

All Current Publications

The cost of building a high tunnel fluctuates over time with supply prices. This Excel workbook accompanies the USU Extension fact sheet, "Constructing a Low-cost High Tunnel" by Black, Drost, Rowley, and Heflebower (2011) and allows users to input local supply costs. The workbook then calculates the cost to build a USU low-cost high tunnel with several design options according to high tunnel length and door structure. It also provides an example calculation based on April 2022 pricing for reference.

Biochar: Properties And Potential Benefits For Agricultural Soil In Rwanda, Andromede Uwase

Honors Theses

Physical and chemical soil degradation is becoming a major challenge for agricultural productivity in Rwanda, which is the most important part of the country’s economy. The wide spreading soil degradation in Rwanda is mainly a result of naturally poor soils coupled with unsustainable soil management leading to, for example, accelerated soil erosion, acidification, nutrient loss, compaction, and to decreasing yields. Biochar, as an end product of pyrolysis of biomass in the absence of oxygen, has been proposed as a soil amendment in remediation strategies because of its positive effects on soil productivity relevant parameters such as soil pH, structure, nutrient …

Economic Contribution Of Agriculture And Food To Arkansas’ Gross Domestic Product 1997-2020, Leah English, Jennie Popp, Wayne Miller

Research Reports and Research Bulletins

Agricultural production, processing, and retail industries are major contributors to Arkansas’ GDP. Agriculture contributes to the state economy through direct agricultural production, value-added processing, and agricultural retail activities. The Agriculture and Food Sector, which is comprised of agricultural production, processing, and retail industries, promotes economic strength through various interactions with other industries. The use of non-agricultural goods and services as inputs into the agricultural sector promotes diversified growth in Arkansas’ economy and thus plays a vital role in maintaining economic stability throughout the state. This report 1) compares the relative size of the Agriculture and Food Sector in Arkansas with …

How Weeds Affect Insects In Mango Cultivation Of South Florida, Blaire Kleiman

FIU Electronic Theses and Dissertations

The use of weeds as insectary plants is an emerging management tactic by agroecologists and entomologists to sustain beneficial insect species. Fallow lands have always been used by insects and are an important part of their diet in fragmented ecosystems. Weeds provide floral resources to beneficial insects such as pollinators, parasitoids, and predators and resources to keep them within a field in between crop flowering. Using weeds as a tool in tropical fruit production reliant on pollination like Mango (Mangifera indica) allows farmers to reduce herbicide use, increases the biodiversity of both plants and insects, and increases pollination of crops …

Tapping The Sweet Spot: Predicting The Suitability Of A Woodlot’S Potential To Transition Into A Productive Sugarbush In Maine, Deven M. Teisl

Non-Thesis Student Work

Through conversations with Dr. Sara Velardi, a postdoctoral research associate who has been doing research on maple producers’ scale management decisions in Maine, most current owners and operators in the maple syrup industry have the common interest of expanding their current operations, but they are unsure of how to approach that problem. Due to these current issues, my research focused on creating a sugarbush assessment tool. This assessment tool consists of a set of guidelines which can be utilized by current or future producers and can be used to easily assess woodlots without having to hire a consulting forester to …

An Analysis Of Crispr-Cas Gene Editing In Agriculture, Ashley Laliberte

Honors Scholar Theses

The CRISPR-Cas system is a promising form of gene editing, especially for the agriculture industry. The ability to make single-nucleotide edits within a gene of interest, without the need to introduce foreign DNA, is a powerful tool for designing healthier and more efficient crops and food animals. This system provides opportunity for increased nutritional value, decreased food waste, and more economically and environmentally sustainable food production. Though this biotechnology is facing mechanistic limitations due to off-target effects and inefficient homology-directed repair, vast improvements have already been made to improve its efficacy. The CRISPR-Cas system is already the most advanced form …

The Growing Threat Of Agroterrorism And Strategies For Agricultural Defense, Alyssa Forrest

Senior Honors Theses

Due to the dynamic nature of human conflict, non-traditional terror tactics have evolved to undermine the socioeconomic stability of targeted societies. Considering the landscape in which terrorists operate, emphasis on more subversive methods of biological terror have become prominent in recent decades. Agroterrorism, or the use of plant pathogens to infect a nation’s cultivated crops, is an emerging topic due to its threat to global food security and economic stability. Although emergency preparedness objectives have been enacted at national, state, and even local levels, preemptive measures can no longer remain the sole responsibility of intelligence and law enforcement agencies. The …

Ecological And Economic Benefits And Risks Of Using Botanical Insecticides In Tanzanian Farms, Lilia Garcia

Independent Study Project (ISP) Collection

Insect damage is a major concern for smallholder farmers in developing countries like Tanzania. Synthetic insecticides can tame infestations, however they can be expensive, inaccessible, and their misuse can threaten farmer health and ecological conditions. Botanical insecticides are cheap alternatives to treat infestations while preserving beneficial insects such as pollinators, predators, and parasitoids. This study assesses how both synthetic and botanical insecticides affect beneficial insects, crop yield and profit/costs. This study finds botanical insecticides slightly less harmful towards non-target insects. Botanical insecticides seldomly improve crop yields but usually result in a higher profit/lower cost. Due to high variation in ecological …

Influence Of Vermicompost Tea On Secondary Metabolites In Solanum Lycopersicum Within South Florida, Daphne K. Sugino Souffront

FIU Electronic Theses and Dissertations

Fresh Market Tomatoes provide a high revenue stream for Florida’s agricultural sector. To attain profitable yields, farmers introduce high inputs of pesticides to suppress pest invasion/damage. Heavy usage of pesticides has adverse effects on human and environmental health. A possible solution might be the incorporation of vermicompost in pest management. Typically used as a fertilizer, vermicompost has pest suppressant properties. Mechanisms influencing enhanced pest resistance are unknown. To identify such mechanisms, a study was conducted to evaluate physical and chemical changes of the BHN589 tomato plant following the addition of varying vermicompost tea treatments (T5%, T10%, and T20%) . Results …

Integrated Pest Management In The Academic Small Greenhouse Setting: A Case Study Using Solanum Spp. (Solanaceae)., Daniel S. Hayes, Ingrid E. Jordon-Thaden, Jason T. Cantley, Angela J. Mcdonnell, Christopher T. Martine

Faculty Journal Articles

Premise

Botanical faculty and staff at academic institutions are often tasked with establishing and/or caring for plant collections held in small greenhouse facilities. Once plants are in place, an especially acute challenge is managing plant pest/pathogen populations. Integrated pest management (IPM) approaches are an excellent option, but few examples exist in the literature of successful programs that have been developed in academic small greenhouse settings.

Methods and Results

Over several years, we developed an IPM program for two small research greenhouses on the campus of a primarily undergraduate institution where hundreds of plants have been grown for studies in the …

Economic Contribution Of The Agricultural Sector To The Arkansas Economy In 2017, Leah English, Jennie Popp, Wayne Miller

Research Reports and Research Bulletins

Agriculture and associated agricultural activities are major contributors to the Arkansas economy. Agriculture is defined as the sum of agricultural production and processing activities, unless otherwise specified, and includes crop and animal production and processing, agricultural support industries, forestry and forest products, and textile goods. Agriculture contributes to the economy through direct agricultural production and value-added processing, and also leads to economic activity in other parts of the economy. This report is the eleventh in a series of reports examining agriculture’s economic contribution to the Arkansas economy. The total economic contribution of agriculture (direct, indirect, and induced effects) on value …

Manure Application Timing Drives Energy Absorption For Snowmelt On An Agricultural Soil, Melanie N. Stock, Francisco J. Arriaga, Peter A. Vadas, Krishnapuram G. Karthikeyan

Plants, Soils, and Climate Faculty Publications

Reducing agricultural runoff year-round is important, in particular during snowmelt events on landscapes that receive wintertime applications of manure. To help inform manure guidelines, process-level data are needed that link management scenarios with the complexity of snowmelt, hence runoff. Albedo and radiative energy fluxes are strong drivers of thaw, but applying these mechanistic measurements across multiple, plot-scale management treatments over time presents a logistical challenge. The objective of this study was to first develop a practical field approach to estimate winter albedo in plot-scale field research with multiple management scenarios. The second objective was to quantify the radiative drivers of …

Assessment Of Soil Fertility Under Different Land-Use Systems In Dhading District Of Nepal, Sudarshan Kharal, Babu Ram Khanal, Dinesh Panday

Department of Agronomy and Horticulture: Faculty Publications

Unscientific land use and cropping techniques have led high soil erosion and degradation of soil quality in the mid-hills of Nepal. To understand the effects of land use systems for selected soil chemical properties in mid-hills, composite soil samples at 0 cm to 20 cm depth were collected from five different land-use systems: Grassland, forest land, upland, lowland, and vegetable farms from Dhading district of Nepal in 2017. Soil samples were analyzed for soil fertility parameters: Soil pH, organic matter (OM), total nitrogen (N), available phosphorus (P), available potassium (K) and its effect due to different land use systems were …

Quantitative Appraisal Of Non-Irrigated Cropland In South Dakota, Shelby Riggs

Honors Theses

This appraisal attempts to remove subjectivity from the appraisal process and replace it with quantitative analysis of known data to generate a fair market value of the subject property. Two methods of appraisal were used, the income approach and the comparable sales approach. For the income approach, I used the average cash rent for the region, the current property taxes for the subject property, and a capitalization rate based on Stokes' (2018) capitalization rate formula to arrive at my income-based valuation. For the comparable sales approach, I utilized Stokes' (2018) research in optimization modeling to estimate a market value for …

Quantifying Plant Soluble Protein And Digestible Carbohydrate Content, Using Corn (Zea Mays) As An Exemplar, Carrie A. Deans, Gregory A. Sword, Paul A. Lenhart, Eric Burkness, William D. Hutchison, Spencer T. Behmer

Entomology Faculty Publications

Elemental data are commonly used to infer plant quality as a resource to herbivores. However, the ubiquity of carbon in biomolecules, the presence of nitrogen-containing plant defensive compounds, and variation in species-specific correlations between nitrogen and plant protein content all limit the accuracy of these inferences. Additionally, research focused on plant and/or herbivore physiology require a level of accuracy that is not achieved using generalized correlations. The methods presented here offer researchers a clear and rapid protocol for directly measuring plant soluble proteins and digestible carbohydrates, the two plant macronutrients most closely tied to animal physiological performance. The protocols combine …

Correcting For The Inconveniences Of Cultivation: Foraging As A Food Source In Southwestern Burkina Faso, Julia Deryn Morgan

Geography Honors Projects

Malnutrition is an important public health issue in Burkina Faso where 30 % of children are underweight for their age and 92% suffer from iron deficiency. Such statistics indicate that there is a significant lack of adequate nutrition in the country. With approximately 80% of the population employed in the agricultural sector, development projects have focused on increasing agricultural production and commercializing output to ameliorate poor nutrition. However, this strategy ignores the importance of local knowledge and food traditions, most notably by neglecting to acknowledge foraging as a significant source of food. To address this concern, I seek to understand …

Editorial: Harm And Benefit Of Plant And Fungal Secondary Metabolites In Food Animal Production, Michael D. Flythe

Animal and Food Sciences Faculty Publications

No abstract provided.

Sustainable Grain Production Pls 321, Michael Cerbo

Library Impact Statements

No abstract provided.

Tetracycline And Sulfonamide Antibiotic Resistance Genes In Soils From Nebraska Organic Farming Operations, Marylynn Cadena, Lisa M. Durso, Daniel N. Miller, Heidi M. Waldrip, B. L. Castleberry, Rhae A. Drijber, Charles S. Wortmann

Department of Agronomy and Horticulture: Faculty Publications

There is widespread agreement that agricultural antibiotic resistance should be reduced, however, it is unclear from the available literature what an appropriate target for reduction would be. Organic farms provide a unique opportunity to disentangle questions of agricultural antibiotic drug use from questions of antibiotic resistance in the soil. In this study, soil was collected from 12 certified organic farms in Nebraska, evaluated for the presence of tetracycline and sulfonamide resistance genes (n = 15 targets), and correlated to soil physical, chemical, and biological parameters. Tetracycline and sulfonamide antibiotic resistance genes (ARGs) were found in soils from all 12 …

Avian Diversity, Abundance, And Nest Success Among Managed Prairies And Agricultural Plots In Oklahoma And Texas, Phillip J. Leonard, Douglas R. Wood, Wayne E. Meyer

The Prairie Naturalist

Over the last 50 years, grassland birds experienced rapid declines due to habitat loss and degradation as a result of agricultural practices. Our objective was to document the diversity, abundance, and nest success of bird communities using managed prairie and agricultural plots at the Tishomingo National Wildlife Refuge (NWR) in southern Oklahoma and Hagerman NWR in northern Texas. From April 1 to July 15, 2013–2014, point count surveys, nest searches, nest monitoring, and vegetation sampling were conducted among three habitat treatments: managed prairie, unharvested wheat, and fallow agricultural plots. Species richness values for potential nesting species were higher in managed …

Climate Change And Food Systems: Assessing Impacts And Opportunities, Meredith T. Niles, Richie Ahuja, Jimena M. Esquivel, Nelson Mango, Mil Duncan, Martin Heller, Cristina Tirado

College of Agriculture and Life Sciences Faculty Publications

No abstract provided.

Determining Effects Of Heat Stress On Illinois Soybeans, Ava Alford, Charles Burroughs, Lisa Ainsworth

PRECS student projects

Rising global temperatures affect our food supply. Heat stress could negatively affect photosynthesis, plant development, and flower and pod production. The research summarized in this poster aims to better understand which physiological processes in soybeans are negatively affected by heat stress in order to identify targets for future soybean production. Using infrared heat arrays, two different cultivars of Illinois soybeans are continually heated. Throughout the experiment, data is collected on photosynthesis, leaf area index, and overall productivity of the plant. At the end of the growing season, all of the soybean plants will be harvested and their biomass will be …

Testing Predictions Used To Build An Agrivoltaics Installation On A Small-Scale Educational Model, Katie Kinney, Rebecca Minor, Greg Barron-Gafford

STAR Program Research Presentations

Models are valuable tools for explaining and testing systems. Small-scale models can be especially useful for educational purposes. For models to be useful, they have to accurately depict the larger system that they are describing. A novel man-made system, known as an agrivoltaic structure, is being constructed at Biosphere 2 near Oracle, Arizona. The word agrivoltaic is a combination of agriculture and photovoltaics, or solar farming. My research involved creating a small-scale version of this system for educational purposes. The model of this system tested two predictions: that plants will grow better in the shade of a panel and that …

A Brief History Of Corn: Looking Back To Move Forward, Jon Derek Pruitt

Doctor of Plant Health Program: Dissertations and Student Research

Maize was domesticated from teosinte in Mexico some 7,000 to 10,000 years ago and quickly spread through the Americas. It has become one of the most important crops at a local and global level. Two types, Northern Flint corn and Southern Dent corns provided the basis of the genetic background of modern maize hybrids. The development of hybrids, first double-cross and later single-cross hybrids, along with a transition to high input farming provided huge yield increases, which have continued to improve with improving technology.

Increase in maize production also caused a rise in Western corn Rootworm (Diabrotica virgifera virgifera …

16. A Comparison Of Soil Biodiversity In Restored Prairie Plots And Agricultural Fields At A Biomass Production Farm In Southeastern Minnesota, Bruno Borsari, Neal Mundahl, Malcolm Vidrine

North American Prairie Conference Proceedings

Communities of soil-dwelling organisms contribute to soil fertility and nutrient cycling, but conventional farming practices can disturb and reduce these communities. In southeastern Minnesota, some farmers are planting simplified prairie vegetation to produce biomass fuels. Our study was designed to assess the species abundance and diversity of soil invertebrates in plantings of mixed grasses only (MG) and mixed grasses with forbs (MGF) that were planted for use as a biomass fuel source on a farm in southeastern Minnesota in 2007. Abundance and diversity of soil invertebrates also were examined in soils of corn (Zea mays L.) fields grown on the …

Accessing Chilling Conditions For Perennial Fruit Crop Production In Kentucky, Yao Xue

Masters Theses & Specialist Projects

Temperate Region fruit and nut trees, and many other perennial plants, require cool winter temperatures (chilling hours) to ensure leaf and flower bud production in the following season. Temperate Regions are characterized by variable winter and spring temperatures. Failure of meeting sufficient chilling requirement results in deformed fruits, unequal maturation, and other plant deformities, thereby reducing quality and yields. Chilling requirements are expressed as number of accumulated hours within a range of approximately 32º to 45ºF or 0º to 7.2ºC. These requirements are specific for level of temperature, length of temperature period, and species and cultivar of plants. Information on …

Calibration And Validation Of The Hybrid-Maize Crop Model For Regional Analysis And Application Over The U.S. Corn Belt, Xing Liu, Jeff Andresen, Haishun Yang, Dev Niyogi

Department of Agronomy and Horticulture: Faculty Publications

Detailed parameter sensitivity, model validation, and regional calibration of the Hybrid-Maize crop model were undertaken for the purpose of regional agroclimatic assessments. The model was run at both field scale and county scale. The county-scale study was based on 30-yr daily weather data and corn yield data from the National Agricultural Statistics Service survey for 24 locations across the Corn Belt of the United States. The field-scale study was based on AmeriFlux sites at Bondville, Illinois, andMead, Nebraska. By using the one-at-a-time and interaction-explicit factorial design approaches for sensitivity analysis, the study found that the five most sensitive parameters of …

Genome Wide Association Mapping Of Grain Arsenic, Copper, Molybdenum And Zinc In Rice (Oryza Sativa L.) Grown At Four International Field Sites, Gareth J. Norton, Alex Douglas, Brett Lahner, Elena Yakubova, Mary Lou Guerinot, Shannon R.M Pinson, Lee Tarpley, George C. Eizenga, Steve P. Mcgrath, Fang-Jie Zhao

Dartmouth Scholarship

The mineral concentrations in cereals are important for human health, especially for individuals who consume a cereal subsistence diet. A number of elements, such as zinc, are required within the diet, while some elements are toxic to humans, for example arsenic. In this study we carry out genome-wide association (GWA) mapping of grain concentrations of arsenic, copper, molybdenum and zinc in brown rice using an established rice diversity panel of ~300 accessions and 36.9 k single nucleotide polymorphisms (SNPs). The study was performed across five environments: one field site in Bangladesh, one in China and two in the US, with …