Digital Commons Network^™

Growing Oats In Western Australia For Hay And Grain, Raj Malik, Blakely Paynter, Cindy Webster, Amelia Mclarty

Bulletins 4000 -

The oat industry in Western Australia has made phenomenal progress in recent years with the discovery of new markets, the release of several high yielding varieties and the development of agronomic guidelines through rigorous research programs. Oat production in Western Australia for the domestic and export market has significantly increased over the past few years. Oats are now regarded as one of the most profitable cropping enterprises. Oat production is mainly export orientated and thus has a substantial economic influence on the agricultural industry.

In Western Australia, oats are grown for grain, for both milling and feed, and for hay. …

Barley Variety Guide For Wa 2012, Blakely Paynter, Andrea Hills, Harmohinder Dhammu

Bulletins 4000 -

This variety guide is designed as a quick reference to help growers determine which barley variety to grow in their region. It provides domestic and international market feedback, relative grain yield comparisons, disease ratings, agronomic information and herbicide tolerance ratings for all malting barley varieties, the new food variety and selected feed varieties.

Wheat Variety Guide For Wa 2011, Brenda Shackley, Sarah Ellis, Christine Zaicou, Harmohinder Dhammu, Manisha Shankar

Bulletins 4000 -

The wheat variety guide summarises performance characteristics of commercially available wheats which have undergone testing in the National Variety Trials Project (NVT), breeding organisations crop variety testing and Department of Agriculture and Food (DAFWA) variety specific agronomy projects.

This information includes variety summaries, agronomic, disease and herbicide tolerance characteristics and medium to long-term yield performance. A review of regional performance in 2010 is followed by a comprehensive summary of 2010 variety time of sowing experiments and observed flowering dates.

By combining agronomy research outcomes with other related wheat research this document provides current information to assist with variety choice and …

Subsurface Compaction A Guide For Wa Farmers And Consultants, Stephen Davies, Alison Lacey

Bulletins 4000 -

For plants to grow in agricultural soils, roots and emerging shoots must be able to force their way through the soil. In soils of high strength, this growth is physically restricted. High strength soils may be due to natural soil characteristics and conditions or develop as a result of agricultural practices and may be in layers or throughout the soil profile.

In agriculture, high strength soils commonly occur as a result of compaction. Compaction of agricultural soils can be in the surface (often caused by stock trampling or rain drop splatter) or in the subsurface (usually in a layer at …