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Circular No. 75 - Selecting Dairy Cows: Appearance Less Important Than Performance, George Q. Bateman

UAES Circulars

This is a cost study of three aged grade cows--E-10, E-11, and E-13--handled under identical conditions on the Dairy Experimental Farm. The three cows have been treated exactly the same since they came into the herd, all of the feed being weighed to each cow and the feed ref used weighed back. Each milking has been weighed and sampled daily; butterfat tests have been made every ten days.

Circular No. 74 - Rules And Regulations For The Fifth Utah Intermountain Egg-Laying Contest, Byron Alder

UAES Circulars

This contest is conducted on a part of the Utah Agricultural College Farm near the experimental poultry yards. It is managed by the Poultry Department with an experienced poultry raiser in direct charge of the feeding and care of the hens in the contest. The buildings, grounds, and fences were built and furnished by the Experiment Station.

Circular No. 73 - Annual Summary Of Publications

UAES Circulars

Circular No. 73 contains a summary of publications issued by the Utah Agricultural Experiment Station, through its Division of Publications, since July 1, 1927. The publications of this Station are no longer sent to a general mailing list (except in cases of libraries, state editors, county agricultural agents, state vocational agricultural teachers, and state agricultural inspectors), but are sent only on request. Therefore, copies of any of the publications listed will be sent without charge to those requesting them as long as the supply is available. However, in the case of reprints (abstracts of scientific and technical papers) the …

Circular No. 71 - Weeds: Losses, Agencies In Distribution, Nature, And Control, William Peterson, D. C. Tingey

UAES Circulars

There are in Utah a number of weeds considered to be unusually persistent and difficult to eradicate once they have become established. The most common in this group are wild morning glory, whitetop, Canada thistle, perennial sow thistle, and Russian knapweed, the last being one of comparatively recent introduction. The weeds in this group are quite generally feared and much talked of by farmers. They are feared because, if allowed to persist, they usually take possession of the soil and hinder the growth of farm crops. The discouraging fact about these weeds is their spread. Old infested areas are increasing …

Circular No. 72 - Brooding And Feeding Chicks, Byron Alder

UAES Circulars

The poultry raiser who does not plan and lay the foundation for a better flock each year is missing an opportunity to increase his financial returns and to make each year's poultry crop more secure. Under present conditions the profit made by a flock of hens is usually in direct proportion to the fall and winter egg production of the flock. Production during this period depends very largely on the success of the poultry raiser in developing each year's flock of pullets into strong, vigorous, mature birds. In other words, the number of eggs produced, the size of the eggs …

Circular No. 69 - Clean Milk And Its Production, E. G. Carter

UAES Circulars

Successful dairy farming is fast growing into an exacting profession, and in order to be successful the dairy farmer must not only recognize the value of good clean milk but must know how to produce it as well. Good milk, good butter, and good cheese are acknowledged to be in great demand, and each brings fair financial returns.

Since the beginning of the dairy industry one of the big difficulties has been that of obtaining clean milk and cream. By applying the best scientific methods in the manufacture of dairy products the ill effect of impure milk can be partly …

Circular No. 70 - The Agricultural Outlook For Utah, P. V. Cardon, W. P. Thomas

UAES Circulars

In preparing the following statement of Utah's relation to the national agricultural outlook for 1928, the writers have been guided by three fundamental considerations : (a) Utah is a livestock state; (b) feed production is the basis of Utah agriculture; and (c) definite physical, geographic, and economic limitations govern Utah's production of crops other than feed crops.