Digital Commons Network^™

Ecological Revival And Sustainable Living In The Tropical Dry Evergreen Forest Of Tamil Nadu: A Measurement Of Residential Perception In Sadhana Forest, Elizabeth Collette Mcguire

Department of Environmental Studies: Undergraduate Student Theses

Since 1970, the role and function of the U.S. Environmental Protection Agency (EPA) has been to promote environmental quality and to form strategies for carrying out environmental policy¹. The EPA has committed to sustainability as the next level of environmental protection. The agency states that sustainability calls for policies and strategies that meet society’s present needs without compromising the ability of future generations to meet their own needs². Presently, society’s requirements have resulted in natural resource exploitation and population distention- projected to reach 10 billion people within two human generations³. These paired occurrences are …

Sustainability And Climate Models For The Intermountain West: An Annotated Bibliography, Marianne A. Buehler, William E. Brown Jr.

Brookings Mountain West Publications

This resource on climate models and sustainability in the Intermountain West, a region that includes the states of Arizona, Colorado, Idaho, Nevada, New Mexico, and Utah, is a collaborative effort between the UNLV Libraries (http://library.unlv.edu/) and Brookings Mountain West (http://brookingsmtnwest.unlv.edu/).

The selected citations include academic, government, and non-profit information that highlight ongoing research on climate models and sustainability efforts in the region. The websites, government studies, independent reports, scholarly articles, and media reports reflect the diversity and complexity of climate change and sustainability issues in a region that contains widely varying ecosystems. The Intermountain West, with its deserts, basins, mountains, …

Developing A Sustainable Business Plan At The Shopping Center Of Southpointe Mall In Lincoln, Nebraska, Jessica Marie Hanson

Department of Environmental Studies: Undergraduate Student Theses

This project consists of creating sustainable business plans for a group of diverse retail stores at the mall of SouthPointe Pavilions in Lincoln, Nebraska. A series of interviews took place with five managers at the businesses including: Scheels, Old Chicago, Bed Bath and Beyond, Von Maur, and Barnes and Noble. The questions were based around five different topics including: Technological, Environment, Socio-Cultural, Economic, and Public Policy. The Technological area includes processes with the product (or service) that occur before it arrives, during, and after it is sold. The Public Policy area includes if the business has an environmental policy, how …

Unlv Stars Unabridged Report, University Of Nevada, Las Vegas

Reports (USI)

University of Nevada, Las Vegas, by earning a 2011 Silver Rating in the Sustainability Tracking, Assessment & Ratings System (STARS), is ahead of the curve among public universities – and improving.

STARS is a voluntary, self–reporting framework developed by the Association for the Advancement of Sustainability in Higher Education (AASHE) to help measure sustainability performance over time and among colleges and universities nationwide. The UNLV Sustainability Council oversaw STARS, which by measuring sustainability can help UNLV to reduce energy consumption and waste, improve education, attract research, and generate jobs.

A rating of Silver puts UNLV in great company – with …

Characterization Of Green Roofs And Their Potential Effects On The Union College Campus, Cybil Tribie

Honors Theses

A green roof is the construction of protective layers and vegetation on the roof of a building. Green roofs are capable of providing ecological benefits to the environment as well as economic advantages for the client. Therefore, my thesis will explore the characterization features of green roofs by focusing on the layers they are made up of, the different types of green roofs, and the benefits they can provide. Although this technology is relatively new to the United States in comparison to places such as Germany, where green roofs have been extensively used for over 40 years, there is a …

Farmers Motivations To Practice Sustainable Agriculture, Kimberly A. Floeser

Honors Theses

An increasing awareness of human and environmental health issues and the destruction of family farms and rural communities have caused a significant change in the way many farmers, consumers, and policy‐makers are thinking about and relating to food, the results of which can be seen largely in the growth of the organic and sustainable food industry. This paper attempts to examine and explain farmers’ attitudes towards sustainable agriculture, and their motivations to use sustainable methods of production. A survey was distributed to 533 farms that are members of the Northeast Organic Food Association of New York (NOFA‐NY). The data obtained …

Making The Human Dimensions Of Sustainable Community Development Visible To Engineers, Juan Lucena, Jen Schneider, Jon A. Leydens

Jen Schneider

Recently, engineers – particularly those working on sustainability-related initiatives – have increasingly turned their efforts towards under-served communities. This paper summarises the findings in Engineering and Sustainable Community Development (Juan Lucena et al., 2010) aimed at a diversity of these efforts which are grouped here under the term ‘engineering to help’. These initiatives often exist under names such as community service, humanitarian engineering, and engineers without borders or activities such as the Institution of Civil Engineers' co-sponsored workshop ‘Helping local communities to help themselves’. Although there has been a blossoming of engineering-to-help-related programmes around the world, there is a …

Building A Sustainable Seafood System For Maine, Robin Alden

Maine Policy Review

In this article, Robin Alden notes that Maine could have one of the premier marine food systems in the world. However, that means adequate steward­ship of the Gulf of Maine ecosystem and diversifying the fishing industry beyond lobster by creating innovative public policy and a food system that supports community fishing.