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Continental-Scale Suppression Of An Invasive Pest By A Host-Specific Parasitoid Underlines Both Environmental And Economic Benefits Of Arthropod Biological Control, Kris A. G. Wyckhuys, Prapit Wongtiem, Aunu Rauf, Anchana Thancharoen, George E. Heimpel, Nhung T. T. Le, Muhammad Zainal Fanani, Geoff M. Gurr, Jonathan G. Lundgren, Dharani D. Burra, Leo K. Palao, Glenn Hyman, Ignazio Graziosi, Vi X. Le, Matthew J. W. Cock, Teja Tscharntke, Steve D. Wratten, Liem V. Nguyen, Minsheng You, Yanhui Lu, Johannes W Ketelaar, Georg Goergen, Peter Neuenschwander Oct 2018

Continental-Scale Suppression Of An Invasive Pest By A Host-Specific Parasitoid Underlines Both Environmental And Economic Benefits Of Arthropod Biological Control, Kris A. G. Wyckhuys, Prapit Wongtiem, Aunu Rauf, Anchana Thancharoen, George E. Heimpel, Nhung T. T. Le, Muhammad Zainal Fanani, Geoff M. Gurr, Jonathan G. Lundgren, Dharani D. Burra, Leo K. Palao, Glenn Hyman, Ignazio Graziosi, Vi X. Le, Matthew J. W. Cock, Teja Tscharntke, Steve D. Wratten, Liem V. Nguyen, Minsheng You, Yanhui Lu, Johannes W Ketelaar, Georg Goergen, Peter Neuenschwander

Entomology Faculty Publications

Biological control, a globally-important ecosystem service, can provide long-term and broad-scale suppression of invasive pests, weeds and pathogens in natural, urban and agricultural environments. Following (few) historic cases that led to sizeable environmental up-sets, the discipline of arthropod biological control has—over the past decades—evolved and matured. Now, by deliberately taking into account the ecological risks associated with the planned introduction of insect natural enemies, immense environmental and societal benefits can be gained. In this study, we document and analyze a successful case of biological control against the cassava mealybug, Phenacoccus manihoti (Hemiptera: Pseudococcidae) which invaded Southeast Asia in 2008, where …


Subsidizing Climate Change: How The Agricultural Business Is Harming Our Planet, Caroline Berejka May 2018

Subsidizing Climate Change: How The Agricultural Business Is Harming Our Planet, Caroline Berejka

Student Theses 2015-Present

In exploring the concept of environmental sustainability in the modern age, it is important to look at the practices of the agriculture industry and the role of agricultural production in the multifaceted issue of climate change. The agriculture industry's overwhelming power in the US government and its resistance to moving toward more sustainable practices is an issue that the average American has little awareness of. In order to push the movement of environmental sustainability forward, it is necessary to examine the economic reasons for the slow shift towards sustainable agriculture and possible incentives for industrial farmers to modify their practices. …


The Fungus Among Us: The Effect Of Copper Fungicide On Arbuscular Mycorrhizal Fungi And Implications For Sustainable Agricultural Systems, Francois J. Hartnett Jan 2018

The Fungus Among Us: The Effect Of Copper Fungicide On Arbuscular Mycorrhizal Fungi And Implications For Sustainable Agricultural Systems, Francois J. Hartnett

Senior Projects Spring 2018

Senior Project submitted to The Division of Social Studies of Bard College.


A Multi-Criteria And Dynamic Sustainability Assessment Of Crop Rotation Alternatives, Saturnina Fabian Nisperos Jan 2018

A Multi-Criteria And Dynamic Sustainability Assessment Of Crop Rotation Alternatives, Saturnina Fabian Nisperos

Computational Modeling & Simulation Engineering Theses & Dissertations

With the food security challenge faced by nations globally, agriculture sustainability has been a significant consideration for concerned agencies. Sustainability assessments are significant tools in providing support to stakeholders in their crop production planning. Agricultural sustainability assessment, however, is complex and it involves numerous criteria that can be conflicting. Limitations on crop rotation sustainability assessment methods include: non-dynamic assessment; lack of regard to cover crops and to the individual crop production preferences of farmers; and focused only on single-year and single-crop rotation. We sought to address these limitations by developing a multi-criteria and dynamic sustainability assessment model that considers the …