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Detection Of Toxins And Harmful Algal Bloom Cells In Shellfish Hatcheries And Efforts Toward Removal, Marta P. Sanderson, Karen Hudson, Lauren Gregg, Amanda Chesler-Poole, Ja M. Small, Kimberly S. Reece, Ryan Carnegie, Juliette L. Smith
Detection Of Toxins And Harmful Algal Bloom Cells In Shellfish Hatcheries And Efforts Toward Removal, Marta P. Sanderson, Karen Hudson, Lauren Gregg, Amanda Chesler-Poole, Ja M. Small, Kimberly S. Reece, Ryan Carnegie, Juliette L. Smith
VIMS Articles
As the start of the supply chain for the aquaculture industry, hatcheries are a crucial component in the success of oyster and northern quahog (hard clam) aquaculture on the East Coast of the US. Intermittent failures in hatchery production slow industry growth and reduce profits. To begin investigations into the possible role of algal toxins in hatchery production failure, post-treatment hatchery water from one research and four commercial hatcheries in lower Chesapeake Bay, USA, was sampled for (1) toxin presence and (2) harmful algal bloom (HAB) cell enumeration. Overall, seven toxin classes, likely produced by six different HAB species, were …