Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network

Open Access. Powered by Scholars. Published by Universities.®

Life Sciences

PDF

Utah State University

UAES Bulletins

Composition

Articles 1 - 5 of 5

Full-Text Articles in Entire DC Network

Bulletin No. 305 - The Composition Of Sumer Range Plants In Utah, L. A. Stoddart, J. E. Greaves Dec 1942

Bulletin No. 305 - The Composition Of Sumer Range Plants In Utah, L. A. Stoddart, J. E. Greaves

UAES Bulletins

In Utah, a vast industry of livestock grazing, which is the backbone of the state's agriculture, has arisen during the past 75 years. Range land furnishes between 6 and 7 million animal unit months of forage to some 2 1/2 million sheep and 275 thousand range cattle. Income from meat, wool, and range livestock sales in Utah is about $15,801,500 annually, of which $11,700,000 is calculated to be obtained from range lands exclusive of cultivated pastures.

These range lands can be used economically in no other way than by grazing livestock and, because of heavy winter snows and protracted dry …


Bulletin No. 277 - A Study Of Utah's Winter Range: Composition Of Forage Plants And Use Of Supplements, A. C. Esplin, J. E. Greaves, L. A. Stoddart Jun 1937

Bulletin No. 277 - A Study Of Utah's Winter Range: Composition Of Forage Plants And Use Of Supplements, A. C. Esplin, J. E. Greaves, L. A. Stoddart

UAES Bulletins

Range forage provides the foundation for the maintenance ration available for most sheep wintered in Utah. The nature and amount of supplemental concentrate or roughage needed with this forage to provide an adequate and efficient ration for sheep naturally depends on the nature and amount of range forage available. Present uncertainty as to the relative merits of the various available supplements originates largely through a lack of definite knowledge as to the composition and feeding value of the various range plants that go to make up the range-forage supply on the particular range in question.

E. J. Maynard


Bulletin No. 247 - Effect Of Manure And Of Phosphorus Fertilizer On The Yield And Composition Of Alfalfa Hay, D. W. Pittman Jan 1934

Bulletin No. 247 - Effect Of Manure And Of Phosphorus Fertilizer On The Yield And Composition Of Alfalfa Hay, D. W. Pittman

UAES Bulletins

It has frequently been observed by practical stockmen that alfalfa hay produced on poor unproductive land has a much lower feeding value than hay produced on good productive land. Some have also observed that by the use of a supplemental feed rich in phosphorus (such as steamed bone-meal), the feeding value of this poor quality alfalfa hay may be improved, indicating that phosphorus deficiency is at least one cause of its low feeding value.


Bulletin No. 163 - Composition Of The Irrigation Waters Of Utah, J. E. Greaves, C. T. Hirst Jun 1918

Bulletin No. 163 - Composition Of The Irrigation Waters Of Utah, J. E. Greaves, C. T. Hirst

UAES Bulletins

Analytical work which has so far been published on the composition of the irrigation waters of the Intermountain Region indicates a wide variation in their composition. Some are exceptionally pure, being nearly free from alkali, and may be used without fear of injury to soils; others contain larger quantities of alkali and must be used with care; still others are so heavily charged with soluble salts that they must be used with extreme caution, otherwise the growing crop will be injured and in time the soil rendered unfit for agricultural purposes. The land then must be either reclaimed or abandoned, …


Bulletin No. 119 - The Effect Of Irrigation On The Growth And Composition Of Plants At Different Periods Of Development, John A. Widtsoe, Robert Stewart Sep 1912

Bulletin No. 119 - The Effect Of Irrigation On The Growth And Composition Of Plants At Different Periods Of Development, John A. Widtsoe, Robert Stewart

UAES Bulletins

Early in the pursuit of the irrigation investigations conducted by this Station, it became important to know the best amounts of water to apply at various stages of the plant's growth. The effect of the total quantity of water applied to a crop, depends in large measure upon the number of irrigations and their times of application during the season. It was thought that some light would be shed upon this problem by examining crops, under variable irrigation methods, at different times before maturity. Such work, also, it was hoped might yield more definite information concerning the manner in which …