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Effects Of Field Pea Usage In Growing And Finishing Diets For Beef Cattle, Hannah L. Greenwell Dec 2016

Effects Of Field Pea Usage In Growing And Finishing Diets For Beef Cattle, Hannah L. Greenwell

Department of Animal Science: Dissertations, Theses, and Student Research

The value of field peas (FP) as a feedstuff has not been thoroughly assessed and compared to other feeds, such as corn, to better establish an economic value. Field peas are characterized by a high CP content (23-26%), a large portion (80%) being rumen degradable protein (RDP), and containing almost a third less starch (31-40%) than corn. Three research trials were performed to better understand the value of FP as a grazing supplement, finishing diet component, and any effects on digestion. Experiment 1 assessed the value of FP as a grazing supplement compared to corn. Grazing was followed by a …


Evaluation Of The Metabolic Response, Blood Chemistry Profile, And Cardiac Morphology Of Beef Heifers Supplemented With Zilpaterol Hydrochloride Followed By An Endocrine Induced Stress Challenge, Joe O. Buntyn Aug 2016

Evaluation Of The Metabolic Response, Blood Chemistry Profile, And Cardiac Morphology Of Beef Heifers Supplemented With Zilpaterol Hydrochloride Followed By An Endocrine Induced Stress Challenge, Joe O. Buntyn

Department of Animal Science: Dissertations, Theses, and Student Research

The objective of this study was to determine the metabolic, stress, hematology, organ weights, histology and cardiac anatomical features of beef heifers supplemented with zilpaterol hydrochloride (ZH) when exposed to a corticotropin-releasing hormone (CRH) and arginine vasopressin (VP) challenge. Crossbred heifers (n = 20; 556 ± 7 kg BW) were randomized into two treatment groups: 1) Control (CON): no ZH, and 2) Zilpaterol (ZIL): supplemented with ZH at 8.33 mg / kg (DM basis). The ZIL group was supplemented ZH for 20 d, with a 3-d withdrawal period. On d 24, heifers received an intravenous bolus of CRH (0.3 µg …


Evaluation Of Hematological And Serum Biochemical Profiles Associated With The Supplementation Of Zilpaterol Hydrochloride To Feedlot Heifers, Sara Elizabeth Sieren Aug 2016

Evaluation Of Hematological And Serum Biochemical Profiles Associated With The Supplementation Of Zilpaterol Hydrochloride To Feedlot Heifers, Sara Elizabeth Sieren

Department of Animal Science: Dissertations, Theses, and Student Research

Supplementation of zilpaterol hydrochloride (ZH; Zilmax®) to cattle has been suggested to have a negative impact on well-being of cattle. The objective of this study was to evaluate the hematological and serum biochemical profiles in feedlot heifers supplemented with ZH in a minimal stress environment. Heifers were randomly assigned to one of two treatment groups: Control (CON no ZH), or ZH (supplemented with ZH at 8.33mg/kg of feed on a DM basis). The study was conducted over a period of 25 d (-2 to 23), with three serum collection periods [-2 to 4 d (ZH supplementation began on …


The Effect Of Diet On The Bovine Rumen Microbial Community Structure And Composition And Its Effects On Methane Production In Growing And Finishing Cattle, Allison L. Knoell Apr 2016

The Effect Of Diet On The Bovine Rumen Microbial Community Structure And Composition And Its Effects On Methane Production In Growing And Finishing Cattle, Allison L. Knoell

Department of Animal Science: Dissertations, Theses, and Student Research

Methane is a potent greenhouse gas (GHG) that contributes to global warming. A natural by-product of ruminant fermentation is the production and eructation of methane. Methane is produced by a small unique group of microorganism’s called methanogens that belong to the domain Archaea. Enteric methane represents 2-12% energy loss in ruminants. It is well established that diet affects the microbial community structure and composition. Fermentative products of the mixed microbial population (bacteria, fungi, and protozoa) become the substrates for methanogens. These substrates influence which microorganisms will thrive. However, the effect of diet on the microbial community while simultaneously calculating …


Comparison Of Wet And Dry Distillers Grains Plus Solubles To Corn As An Energy Source In Forage-Based Diets, Nerissa Ann Ahern, Brandon L. Wingeyer, Terry J. Klopfenstein, James C. Macdonald, Galen E. Erickson, Andrea K. Watson Jan 2016

Comparison Of Wet And Dry Distillers Grains Plus Solubles To Corn As An Energy Source In Forage-Based Diets, Nerissa Ann Ahern, Brandon L. Wingeyer, Terry J. Klopfenstein, James C. Macdonald, Galen E. Erickson, Andrea K. Watson

Department of Animal Science: Faculty Publications

Four experiments compared wet or dry distillers grains plus solubles (WDGS or DDGS) to corn as energy sources in forage-based diets. In Exp. 1, 66 individually fed steers (268 kg of initial BW) were fed a 60:40 blend of sorghum silage and alfalfa hay and supplemented at 0, 0.33, 0.67, or 1.0% of BW with either WDGS or DDGS. In Exp. 2, 160 steers (286 kg of initial BW) were fed 25% WDGS or 33.6% dry rolled corn (DRC) in 35% sorghum silage and grass hay diets (DM basis). In Exp. 3, 60 individually fed steers (231 kg of initial …


Evaluating Wildlife-Cattle Contact Rates To Improve The Understanding Of Dynamics Of Bovine Tuberculosis Transmission In Michigan, Usa, Michael J. Lavelle, Shannon L. Kay, Kim M. Pepin Jan 2016

Evaluating Wildlife-Cattle Contact Rates To Improve The Understanding Of Dynamics Of Bovine Tuberculosis Transmission In Michigan, Usa, Michael J. Lavelle, Shannon L. Kay, Kim M. Pepin

United States Department of Agriculture Wildlife Services: Staff Publications

Direct and indirect contacts among individuals drive transmission of infectious disease. When multiple interacting species are susceptible to the same pathogen, risk assessment must include all potential host species. Bovine tuberculosis (bTB) is an example of a disease that can be transmitted among several wildlife species and to cattle, although the potential role of several wildlife species in spillback to cattle remains unclear. To better understand the complex network of contacts and factors driving disease transmission, we fitted proximity logger collars to beef and dairy cattle (n = 37), white-tailed deer (Odocoileus virginianus; n=29), raccoon (Procyon lotor; n=53), and Virginia …