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Adjustment And Optimization Of The Cropping Systems Under Water Constraint, Pingli An, Wei Ren, Xiliin Liu, Mengmei Song, Xuemin Li Nov 2016

Adjustment And Optimization Of The Cropping Systems Under Water Constraint, Pingli An, Wei Ren, Xiliin Liu, Mengmei Song, Xuemin Li

Plant and Soil Sciences Faculty Publications

The water constraint on agricultural production receives growing concern with the increasingly sharp contradiction between demand and supply of water resources. How to mitigate and adapt to potential water constraint is one of the key issues for ensuring food security and achieving sustainable agriculture in the context of climate change. It has been suggested that adjustment and optimization of cropping systems could be an effective measure to improve water management and ensure food security. However, a knowledge gap still exists in how to quantify potential water constraint and how to select appropriate cropping systems. Here, we proposed a concept of …


Hydroclimatic Contrasts Over Asian Monsoon Areas And Linkages To Tropical Pacific Ssts, Hai Xu, Jianghu Lan, Enguo Sheng, Bin Liu, Keke Yu, Yuanda Ye, Zhengguo Shi, Peng Cheng, Xulong Wang, Xinying Zhou, Kevin M. Yeager Sep 2016

Hydroclimatic Contrasts Over Asian Monsoon Areas And Linkages To Tropical Pacific Ssts, Hai Xu, Jianghu Lan, Enguo Sheng, Bin Liu, Keke Yu, Yuanda Ye, Zhengguo Shi, Peng Cheng, Xulong Wang, Xinying Zhou, Kevin M. Yeager

Earth and Environmental Sciences Faculty Publications

Knowledge of spatial and temporal hydroclimatic differences is critical in understanding climatic mechanisms. Here we show striking hydroclimatic contrasts between northern and southern parts of the eastern margin of the Tibetan Plateau (ETP), and those between East Asian summer monsoon (EASM) and Indian summer monsoon (ISM) areas during the past ~2,000 years. During the Medieval Period, and the last 100 to 200 years, the southern ETP (S-ETP) area was generally dry (on average), while the northern ETP (N-ETP) area was wet. During the Little Ice Age (LIA), hydroclimate over S-ETP areas was wet, while that over N-ETP area was dry …


Influence Of Source Credibility On Consumer Acceptance Of Genetically Modified Foods In China, Mingyang Zhang, Chao Chen, Wuyang Hu, Lijun Chen, Jintao Zhan Sep 2016

Influence Of Source Credibility On Consumer Acceptance Of Genetically Modified Foods In China, Mingyang Zhang, Chao Chen, Wuyang Hu, Lijun Chen, Jintao Zhan

Agricultural Economics Faculty Publications

This paper examines the reasoning mechanism behind the consumer acceptance of genetically modified foods (GMFs) in China, and investigates influence of source credibility on consumer acceptance of GMFs. Based on the original Persuasion Model—which was developed by Carl Hovland, an American psychologist and pioneer in the study of communication and its effect on attitudes and beliefs—we conducted a survey using multistage sampling from 1167 urban residents, which were proportionally selected from six cities in three economic regions (south, central, and north) in the Jiangsu province through face to face interviews. Mixed-process regression that could correct endogeneity and ordered probit model …


Century-Long Increasing Trend And Variability Of Dissolved Organic Carbon Export From The Mississippi River Basin Driven By Natural And Anthropogenic Forcing, Wei Ren, Hanqin Tian, Wei-Jun Cai, Steven E. Lohrenz, Charles S. Hopkinson, Wei-Jen Huang, Jia Yang, Bo Tao, Shufen Pan, Ruoying He Sep 2016

Century-Long Increasing Trend And Variability Of Dissolved Organic Carbon Export From The Mississippi River Basin Driven By Natural And Anthropogenic Forcing, Wei Ren, Hanqin Tian, Wei-Jun Cai, Steven E. Lohrenz, Charles S. Hopkinson, Wei-Jen Huang, Jia Yang, Bo Tao, Shufen Pan, Ruoying He

Plant and Soil Sciences Faculty Publications

There has been considerable debate as to how natural forcing and anthropogenic activities alter the timing and magnitude of the delivery of dissolved organic carbon (DOC) to the coastal ocean, which has ramifications for the ocean carbon budget, land-ocean interactions, and coastal life. Here we present an analysis of DOC export from the Mississippi River to the Gulf of Mexico during 1901–2010 as influenced by changes in climate, land use and management practices, atmospheric CO2, and nitrogen deposition, through the integration of observational data with a coupled hydrologic/biogeochemical land model. Model simulations show that DOC export in the …


Estimating Carrying Capacity Of Cool-Season Pastures In Kentucky Using Web Soil Survey, S. Ray Smith, Krista Lea Aug 2016

Estimating Carrying Capacity Of Cool-Season Pastures In Kentucky Using Web Soil Survey, S. Ray Smith, Krista Lea

Agriculture and Natural Resources Publications

The stocking rate of livestock on a pasture is known to have a significant impact on both forage productivity and financial profitability of an operation. Too many animals in a field results in overgrazing and the need to provide costly supplemental feed; too few animals results in underutilized forages and therefore lost income. While many factors influence how many animals a farm can carry, soil type has a major influence and should be considered when purchasing, leasing, planning, or managing livestock on pastures.


Lawn Establishment In Kentucky [2016], Gregg Munshaw Jul 2016

Lawn Establishment In Kentucky [2016], Gregg Munshaw

Agriculture and Natural Resources Publications

The methods you use, the grass you select and the time of year that you plant your lawn will often determine the quality and ease of maintenance. A quality lawn will increase the value and appeal of your property, and maintaining it can be satisfying work. When it comes to establishing a new lawn, the key is to do everything properly from the start so you will not have to try to fix the lawn once it is established.


Wildlife Benefits Of Switchgrass Production In Kentucky, S. Ray Smith, Krista Lea, Thomas Clarkson Keene, Laura Mary Jane Schwer Jul 2016

Wildlife Benefits Of Switchgrass Production In Kentucky, S. Ray Smith, Krista Lea, Thomas Clarkson Keene, Laura Mary Jane Schwer

Agriculture and Natural Resources Publications

Switchgrass (Panicum virgatum) is a warm-season perennial grass native to much of the United States including Kentucky (USDA). Switchgrass can be grown on marginal soils and regularly produces high biomass yields (4 to 8 tons of dry matter per acre) in Kentucky. Switchgrass varieties are broadly classified into two ecotypes: lowland and upland. Lowland varieties, such as ‘Alamo,’ typically produce higher yields, while upland varieties, such as ‘Cave-in-Rock’ and ‘Kanlow,’ generally have higher forage quality.


An Ipm Scouting Guide For Common Problems Of High Tunnel And Greenhouse Vegetable Crops In Kentucky, Shubin Saha, Emily Pfeufer, Ricardo Bessin, Shawn Wright, Cheryl A. Kaiser Jul 2016

An Ipm Scouting Guide For Common Problems Of High Tunnel And Greenhouse Vegetable Crops In Kentucky, Shubin Saha, Emily Pfeufer, Ricardo Bessin, Shawn Wright, Cheryl A. Kaiser

Agriculture and Natural Resources Publications

Long before the term “sustainable” became a household word, farmers were implementing sustainable practices in the form of Integrated Pest Management (IPM) strategies. IPM uses a combination of biological, cultural, physical, and chemical methods to reduce and/or manage pest populations. These strategies are used to minimize environmental risks, economic costs, and health hazards. Pests are managed (although rarely eliminated) to reduce their negative impact on the crop.

Scouting and monitoring diseases, insects, weeds, and abiotic disorders in order to identify potential problems before they result in serious losses is essential to the IPM approach. The key to effective monitoring is …


Providing Water For Beef Cattle In Rotational Grazing Systems, Stephen F. Higgins, Lee Moser, Kevin Laurent Jul 2016

Providing Water For Beef Cattle In Rotational Grazing Systems, Stephen F. Higgins, Lee Moser, Kevin Laurent

Agriculture and Natural Resources Publications

Water is the most essential nutrient for cattle production. Water is used in almost every bodily function, including digestion, milk production, and excretion. Given the role and function of water in relation to animal production, health, and welfare, it is critical that abundant, clean water is available in any livestock production operation. Livestock must have immediate access to water within every paddock of a rotational grazing system to realize maximum efficiency and production.


Assessment Of Streamside Management Zones For Conserving Benthic Macroinvertebrate Communities Following Timber Harvest In Eastern Kentucky Headwater Catchments, Joshua K. Adkins, Christopher D. Barton, Scott Grubbs, Jeffrey W. Stringer, Randall K. Kolka Jun 2016

Assessment Of Streamside Management Zones For Conserving Benthic Macroinvertebrate Communities Following Timber Harvest In Eastern Kentucky Headwater Catchments, Joshua K. Adkins, Christopher D. Barton, Scott Grubbs, Jeffrey W. Stringer, Randall K. Kolka

Forestry and Natural Resources Faculty Publications

Headwater streams generally comprise the majority of stream area in a watershed and can have a strong influence on downstream food webs. Our objective was to determine the effect of altering streamside management zone (SMZ) configurations on headwater aquatic insect communities. Timber harvests were implemented within six watersheds in eastern Kentucky. The SMZ configurations varied in width, canopy retention and best management practice (BMP) utilization at the watershed scale. Benthic macroinvertebrate samples collected one year before and four years after harvest indicated few differences among treatments, although post-treatment abundance was elevated in some of the treatment streams relative to the …


Farmstead Planning: Old Farm Buildings Repurposed For Better Farming: How To Develop A Complex, Stephen F. Higgins, Lee Moser Jun 2016

Farmstead Planning: Old Farm Buildings Repurposed For Better Farming: How To Develop A Complex, Stephen F. Higgins, Lee Moser

Agriculture and Natural Resources Publications

Farming is probably one of the most complex means of earning a living that has been devised. The many components of a farming operation that have to be managed would create an extensive list. Many beef cattle producers might focus on reproduction, nutrition, forages, health, and handling. However, there are many others operational considerations that are just as important.


Are Consumers Willing To Pay More For Sustainable Products? A Study Of Eco-Labeled Tuna Steak, Guzhen Zhou, Wuyang Hu, Wenchao Huang May 2016

Are Consumers Willing To Pay More For Sustainable Products? A Study Of Eco-Labeled Tuna Steak, Guzhen Zhou, Wuyang Hu, Wenchao Huang

Agricultural Economics Faculty Publications

A high demand for seafood leads to overfishing, harms the long-term health of seafood stocks, and threatens environmental sustainability in oceans. Sustainability certification is one of the major sustainability movements and is known as eco-labeling. For instance, in the tuna industry, leading tuna brands have committed to protecting sea turtles by allowing the tracing of the source of their tuna “from catch to can.” This paper relies on an Internet survey on consumers from Kentucky conducted in July 2010. The survey investigates household-level tuna steak (sashimi grade) consumption and examines consumer preferences for eco-labeling (“Certified Turtle Safe” (CTS) in this …


Quantitative Evidence For The Effects Of Multiple Drivers On Continental-Scale Amphibian Declines, Evan H. Campbell Grant, David A. W. Miller, Benedikt R. Schmidt, Michael J. Adams, Staci M. Amburgey, Thierry Chambert, Sam S. Cruickshank, Robert N. Fisher, David M. Green, Blake R. Hossack, Pieter T. J. Johnson, Maxwell B. Joseph, Tracy A. G. Rittenhouse, Maureen E. Ryan, J. Hardin Waddle, Susan C. Walls, Larissa L. Bailey, Gary M. Fellers, Thomas A. Gorman, Andrew M. Ray, David S. Pilliod, Steven J. Price, Daniel Saenz, Walt Sadinski, Erin Muths May 2016

Quantitative Evidence For The Effects Of Multiple Drivers On Continental-Scale Amphibian Declines, Evan H. Campbell Grant, David A. W. Miller, Benedikt R. Schmidt, Michael J. Adams, Staci M. Amburgey, Thierry Chambert, Sam S. Cruickshank, Robert N. Fisher, David M. Green, Blake R. Hossack, Pieter T. J. Johnson, Maxwell B. Joseph, Tracy A. G. Rittenhouse, Maureen E. Ryan, J. Hardin Waddle, Susan C. Walls, Larissa L. Bailey, Gary M. Fellers, Thomas A. Gorman, Andrew M. Ray, David S. Pilliod, Steven J. Price, Daniel Saenz, Walt Sadinski, Erin Muths

Forestry and Natural Resources Faculty Publications

Since amphibian declines were first proposed as a global phenomenon over a quarter century ago, the conservation community has made little progress in halting or reversing these trends. The early search for a “smoking gun” was replaced with the expectation that declines are caused by multiple drivers. While field observations and experiments have identified factors leading to increased local extinction risk, evidence for effects of these drivers is lacking at large spatial scales. Here, we use observations of 389 time-series of 83 species and complexes from 61 study areas across North America to test the effects of 4 of the …


Genetic Engineering And Sustainable Crop Disease Management: Opportunities For Case-By-Case Decision-Making, Paul Vincelli May 2016

Genetic Engineering And Sustainable Crop Disease Management: Opportunities For Case-By-Case Decision-Making, Paul Vincelli

Plant Pathology Faculty Publications

Genetic engineering (GE) offers an expanding array of strategies for enhancing disease resistance of crop plants in sustainable ways, including the potential for reduced pesticide usage. Certain GE applications involve transgenesis, in some cases creating a metabolic pathway novel to the GE crop. In other cases, only cisgenessis is employed. In yet other cases, engineered genetic changes can be so minimal as to be indistinguishable from natural mutations. Thus, GE crops vary substantially and should be evaluated for risks, benefits, and social considerations on a case-by-case basis. Deployment of GE traits should be with an eye towards long-term sustainability; several …


Photocatalytic Reduction Of Fumarate To Succinate On Zns Mineral Surfaces, Ruixin Zhou, Marcelo I. Guzman Apr 2016

Photocatalytic Reduction Of Fumarate To Succinate On Zns Mineral Surfaces, Ruixin Zhou, Marcelo I. Guzman

Chemistry Faculty Publications

The reductive tricarboxylic acid (rTCA) cycle is an important central biosynthetic pathway that fixes CO2 into carboxylic acids. Among the five reductive steps in the rTCA cycle, the two-electron reduction of fumarate to succinate proceeds nonenzymatically on the surface of photoexcited sphalerite (ZnS) colloids suspended in water. This model reaction is chosen to systematically study the surface photoprocess occurring on ZnS in the presence of [Na2S] (1–10 mM) hole scavenger at 15 °C. Experiments at variable pH (5–10) indicate that monodissociated fumaric acid is the primary electron acceptor forming the monoprotic form of succinic acid. The following …


A No-Math Method Of Calibrating Backpack Sprayers And Lawn Care Spray Guns, Gregg Munshaw Apr 2016

A No-Math Method Of Calibrating Backpack Sprayers And Lawn Care Spray Guns, Gregg Munshaw

Agriculture and Natural Resources Publications

Calibrating application equipment is something many people avoid because they believe it is too time consuming or that the math involved in the process is confusing. Calibration, however, is critical. Applying too much can be bad for the environment, injure the grass, and also wastes money. Applying too little can result in poor pest control and can lead to pesticide resistance. There are several methods that will calibrate sprayers but the no-math method is likely the most simple and reduces the chance of errors.


Understanding Produce Safety Programs And Making A Food Safety Plan, Paul Priyesh Vijayakumar, Melissa Newman, Pam Sigler Apr 2016

Understanding Produce Safety Programs And Making A Food Safety Plan, Paul Priyesh Vijayakumar, Melissa Newman, Pam Sigler

Agriculture and Natural Resources Publications

Safety of fresh vegetables and fruits is very important because these products are often consumed raw or are minimally processed. Unlike meats, fresh fruits and vegetables do not always undergo a cooking step to ensure that foodborne pathogens are killed before consuming. For the safety of consumers, farmers who produce our food must know the best practices available to produce, process, handle, and store fresh produce.


Notes On Contributions To The Science Of Rare Earth Element Enrichment In Coal And Coal Combustion Byproducts, James C. Hower, Evan J. Granite, David B. Mayfield, Ari S. Lewis, Robert B. Finkelman Mar 2016

Notes On Contributions To The Science Of Rare Earth Element Enrichment In Coal And Coal Combustion Byproducts, James C. Hower, Evan J. Granite, David B. Mayfield, Ari S. Lewis, Robert B. Finkelman

Center for Applied Energy Research Faculty and Staff Publications

Coal and coal combustion byproducts can have significant concentrations of lanthanides (rare earth elements). Rare earths are vital in the production of modern electronics and optics, among other uses. Enrichment in coals may have been a function of a number of processes, with contributions from volcanic ash falls being among the most significant mechanisms. In this paper, we discuss some of the important coal-based deposits in China and the US and critique classification systems used to evaluate the relative value of the rare earth concentrations and the distribution of the elements within the coals and coal combustion byproducts.


Comparison Of Protein Phosphatase Inhibition Assay With Lc-Ms/Ms For Diagnosis Of Microcystin Toxicosis In Veterinary Cases, Caroline E. Moore, Jeanette Juan, Yanping Lin, Cynthia L. Gaskill, Birgit Puschner Mar 2016

Comparison Of Protein Phosphatase Inhibition Assay With Lc-Ms/Ms For Diagnosis Of Microcystin Toxicosis In Veterinary Cases, Caroline E. Moore, Jeanette Juan, Yanping Lin, Cynthia L. Gaskill, Birgit Puschner

Veterinary Diagnostic Laboratory Faculty Publications

Microcystins are acute hepatotoxins of increasing global concern in drinking and recreational waters and are a major health risk to humans and animals. Produced by cyanobacteria, microcystins inhibit serine/threonine protein phosphatase 1 (PP1). A cost-effective PP1 assay using p-nitrophenyl phosphate was developed to quickly assess water and rumen content samples. Significant inhibition was determined via a linear model, which compared increasing volumes of sample to the log-transformed ratio of the exposed rate over the control rate of PP1 activity. To test the usefulness of this model in diagnostic case investigations, samples from two veterinary cases were tested. In August …


How To Select And Buck Logs For Railroad Ties, Terry Conners Mar 2016

How To Select And Buck Logs For Railroad Ties, Terry Conners

Agriculture and Natural Resources Publications

Railroad ties are rectangular pieces of wood with specified dimensions that are used to hold steel rails apart by a fixed distance in track. They’re dried, treated with a wood preservative and installed in track with various types of hardware to support the load and to keep the wood from being crushed and worn away during service. Specifications for ties vary slightly from one customer to another.


Trails As Resource Connections In Your Community, Jayoung Koo Mar 2016

Trails As Resource Connections In Your Community, Jayoung Koo

Agriculture and Natural Resources Publications

A trail is a linear path segment that is naturally or intentionally created by users (humans and/or animals) to traverse their landscape and connect destinations. As a collective, a trail system is comprised of multiple paths that are connected in an overall network that may include paths exclusively in towns or in nature, but also connect one place to another place. Effectively laid out trails can fulfill multiple goals and objectives and also have significant indirect benefits for communities. Depending on the form or function, there are different types of trails to be considered (Table 1). Trail systems can include …


Trail Planning, Jayoung Koo Mar 2016

Trail Planning, Jayoung Koo

Agriculture and Natural Resources Publications

There are two general ways to begin a trail project in a community. The first method is for the community (client) to hire design or planning professionals such as landscape architects, urban planners or engineers to lead a trail project on behalf of the community. The second way involves a grass roots approach where a community gets the project started and develops the conceptual ideas on their own and then later brings in professionals during the design phase. Regardless of the approach for the initial phase, professionals need to be involved to eventually construct the trail(s) but how much of …


Trailblazers: Two Case Studies For Community Trails, Jayoung Koo Mar 2016

Trailblazers: Two Case Studies For Community Trails, Jayoung Koo

Agriculture and Natural Resources Publications

Trails function as beneficial resources for communities in support of their various goals; although how projects are implemented and what specific features are created will differ depending on a community’s geographic location, socio-economic context and potential, and historical and cultural assets. While the essence of a trail project may seem simple and universal in nature, different communities with different contexts, shapes and sizes can apply a range of trail planning strategies and approaches to fit their needs and physical community. Ultimately, each community’s trail project will differ from their neighbor’s as well as from the perceived “ideal” trail. In any …


Genetically Engineered Crops: Emerging Opportunities, Paul C. Vincelli Mar 2016

Genetically Engineered Crops: Emerging Opportunities, Paul C. Vincelli

Agriculture and Natural Resources Publications

Biotechnology is “any technological application that uses biological systems, living organisms, or derivatives thereof, to make or modify products or processes for specific use.” This definition encompasses many, many applications, including traditional ones such as fermentation of alcoholic beverages.

In certain biotech crops, their genetic material (DNA) has been purposefully manipulated in the laboratory. These genetically engineered crops are often called “GMOs,” an acronym for “genetically modified organisms.” These GMOs are the focus of this publication.


Kentucky Nutrient Management Planning Guidelines (Kynmp) [2016], Stephen F. Higgins, Kylie Schmidt, Amanda A. Gumbert Mar 2016

Kentucky Nutrient Management Planning Guidelines (Kynmp) [2016], Stephen F. Higgins, Kylie Schmidt, Amanda A. Gumbert

Agriculture and Natural Resources Publications

Nutrients are constantly cycling through farms. Nutrients come onto a farm in the form of feed, commercial fertilizers, manure, or compost, and they leave the farm with harvested crops, sold livestock, and off-site disposal of manure and other waste. Sometimes nutrients are even lost to the air, soil, or water. Nutrient management allows farmers to use nutrients (specifically nitrogen, phosphorus, and potassium) wisely for optimal economic benefit with minimal impact on the environment.

Approximately 80 percent of nutrients fed to an animal passes through the gut and into its manure. If managed correctly, the nutrients and organic matter in this …


Plant Diseases [2016], Kimberly Leonberger, Kelly Jackson, Robbie Smith, Nicole Ward Gauthier Mar 2016

Plant Diseases [2016], Kimberly Leonberger, Kelly Jackson, Robbie Smith, Nicole Ward Gauthier

Agriculture and Natural Resources Publications

Anyone who has ever planted a garden knows not only the rewards of beautiful flowers, fruit, and/ or vegetables, but also the disappointment when plants become diseased or damaged. Many factors cause plants to exhibit poor vigor, changes in appearance, or even death. Both abiotic (non-living) and biotic (living) factors can negatively impact plant heath. Disorders that result from non-living factors (such as nutrient deficiencies, over/under watering, temperature stress, and chemical damage) are discussed in subsequent chapters. This chapter focuses on those living organisms that cause disease: fungi, water molds, bacteria, viruses, nematodes, phytoplasmas, and parasitic plants.


Application Of Recycled Media And Algae-Based Anaerobic Digestate In Scenedesmus Cultivation, Xinyi E, Czarena Crofcheck, Mark Crocker Feb 2016

Application Of Recycled Media And Algae-Based Anaerobic Digestate In Scenedesmus Cultivation, Xinyi E, Czarena Crofcheck, Mark Crocker

Biosystems and Agricultural Engineering Faculty Publications

To make large-algae cultivation systems sustainable, commercial fertilizer inputs should be minimized. One means of achieving this is to maximize the recycle of nutrients used in algae cultivation. In addition to recycling nutrient-containing water from algae harvesting and dewatering, after harvesting algal biomass can be used as a substrate for anaerobic digestion, which can then generate mineralized nutrients to be used for further cultivation. In this study, the effect of recycling media and using mineralized nutrients during Scenedesmus cultivation was investigated. The recycled media proved to be able to support cell growth with nutrient replenishment, and it could be recycled …


Graphene Oxide Quantum Dots Covalently Functionalized Pvdf Membrane With Significantly-Enhanced Bactericidal And Antibiofouling Performances, Zhiping Zeng, Dingshan Yu, Ziming He, Jing Liu, Fang-Xing Xiao, Yan Zhang, Rong Wang, Dibakar Bhattacharyya, Timothy Thatt Yang Tan Feb 2016

Graphene Oxide Quantum Dots Covalently Functionalized Pvdf Membrane With Significantly-Enhanced Bactericidal And Antibiofouling Performances, Zhiping Zeng, Dingshan Yu, Ziming He, Jing Liu, Fang-Xing Xiao, Yan Zhang, Rong Wang, Dibakar Bhattacharyya, Timothy Thatt Yang Tan

Chemical and Materials Engineering Faculty Publications

Covalent bonding of graphene oxide quantum dots (GOQDs) onto amino modified polyvinylidene fluoride (PVDF) membrane has generated a new type of nano-carbon functionalized membrane with significantly enhanced antibacterial and antibiofouling properties. A continuous filtration test using E. coli containing feedwater shows that the relative flux drop over GOQDs modified PVDF is 23%, which is significantly lower than those over pristine PVDF (86%) and GO-sheet modified PVDF (62%) after 10 h of filtration. The presence of GOQD coating layer effectively inactivates E. coli and S. aureus cells, and prevents the biofilm formation on the membrane surface, producing excellent antimicrobial activity and …


Hydrologic Models, Tyler Mahoney, Carmen T. Agouridis, Richard C. Warner Feb 2016

Hydrologic Models, Tyler Mahoney, Carmen T. Agouridis, Richard C. Warner

Agriculture and Natural Resources Publications

Water is a vital part of our everyday lives. Water is necessary for domestic activities such as drinking, cooking and cleaning; agricultural practices such as growing crops and livestock; and industrial uses such as manufacturing and transporting products (Figure 1). Some of our water use is seen, such as when we take a shower. However, most of our water use is hidden, meaning that water was used to make a product although little to no water may be in the product itself. Because water is so important, a branch of science is devoted to its study.


Sediment Fingerprinting, Somsubhra Chattopadhyay, Carmen T. Agouridis, James F. Fox Feb 2016

Sediment Fingerprinting, Somsubhra Chattopadhyay, Carmen T. Agouridis, James F. Fox

Agriculture and Natural Resources Publications

Sediment is one of the most common pollutants in waterbodies such as streams, rivers and lakes. Sources of sediment include upland areas, meaning lands above the floodplain, as well as the waterbodies themselves (Figure 1). Human activities that reduce or remove vegetation increase the amount of soil eroded. In the uplands, examples of sediment sources include tilled crop fields, grazed pastures, construction sites, and timber harvesting areas. Along water bodies, the beds and banks erode due to the force of moving water. Streambank erosion, for instance, contributes anywhere from 15 to 90% of the suspended sediment load in streams.