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Not On The Menu: Customer Sexual Harassment In The Restaurant Industry, Fernanda Wolburg Martinez
Not On The Menu: Customer Sexual Harassment In The Restaurant Industry, Fernanda Wolburg Martinez
Dissertations and Theses
Despite the high prevalence of customer sexual harassment (CSH) paired with a high turnover in the restaurant industry, there have been few suggestions on resources that may attenuate the effect that bystander and direct CSH might have on strain--anxiety and depressive symptoms--and turnover intentions among restaurant workers. Based on the stipulations of the job-demands resources theory and the empowerment framework, the current study frames direct and bystander CSH as job demands that may be linked to employee strain and turnover intentions. Moreover, CSH preventive supervisor behaviors and organizational intolerance towards CSH are introduced as job resources that may weaken the …