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Sixth Biennial Cheese Industry Conference, Various Authors

Cheese Industry Conference

No abstract provided.

Progress Report For The Dairy Research Advisory Board, Various Authors

Other Documents

No abstract provided.

Production Factors In Beef Cattle Finishing, Gary L. Anderson

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

A feeding trial was conducted comparing four finishing diets, typically fed in this area, two hormone implants zeranol (Ralgro) and estradiol 17-beta (Compudose), and a feed additive. Thirty-two Hereford steers were fed in individual pens to maintain accurate intake records. The four diets compared were: 1) a whole corn diet with a small amount of corn silage as roughage; 2) a high energy ground barley diet using corn silage and chopped alfalfa as roughage; 3) a total diet consisting of rolled barley, beet pulp, and ground alfalfa hay; and 4) a high energy rolled barley diet using corn silage and …

Detailed Description And Nomenclature Of High Resolution G-Banded Horse Chromosomes And Cytogenetic Analysis Of Hereditary Multiple Exostosis In Horses, Alma Maciulis

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

A reliable technique for obtaining late prophase, prometaphase and greater numbers of metaphase chromosomes is presented. The increased number of mitoses and high resolution chromosomes were obtained using a modification of the typical three-day blood culture technique in which the cell cycle was temporarily blocked at the G₁-s border with methotrexate. A high resolution G-band idiogram is presented using a system similar to the standardization of human chromosomes. The use of this technique and system of nomenclature will facilitate routine analyses of horse chromosomes and provide a basis for the identification and recording of chromosome aberrations in this …

Chemical Composition And Acceptability Of Rain Damaged, Field Dried Alfalfa Hay, Cesar Augusto Araque H.

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Water was applied to swaths of cut alfalfa forage with oscillating sprinklers to stimulate rain damage to field drying alfalfa hay to determine the changes in chemical composition, loss of yield, and acceptability of rain damaged hay to sheep. An additional objective was to develop models to estimate yield losses form experimental hay. The experimental hay was prepared with a 2x2x4x4x2 factorial design. The factors were two different cuttings (July and September), two width of swath (3.05 m and 4.27 m), four times of applying artificial rain (3h, 8h, 13h, and 24h after cutting), four levels of artificial rain (no …

The Relationship Of Ewe Body Mass To Lamb Production, Sebhatu Gebrelul

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Body size was estimated by multiplying the average of the hip and chest widths by body length and chest depth in 208 ewes of three genotypes: Targhee x Targhee (TXT), Finn x Targhee (FXT), and Suffolk x Targhee (SXT), and two seasons, fall (pre-breeding) and spring (post-lambing). The estimated ewe body size did not fluctuate with season, body condition or physiological stress and proved to be a constant measure of size. Measuring linear body dimension is time consuming; and hence ewe body size can best be approximated by the chest depth in a regression equation. In the absence of linear …

Combined Scale Weight, Height At Hips And Visual Condition Score As An Indicator Of Functional Body Size In Range Cows, Patricia B. Davis

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Thirty-five range cows of various breeds were obtained for the study. Body measurements taken were live weight and hip height and all cows were condition scored for level of fatness. The cows were slaughtered and the following morning several carcass measurements were taken and the plate was removed from the left side. These plates were boned and the remaining flesh ground for chemical analysis of percent carcass fat. Regression equations were calculated for estimating percent carcass fat from condition score, weight:height ratio and hip height (R²=.765). However, condition score alone is the single best estimator for percent carcass …

Influence Of Breed Type, Milk Production Potential And Cow Size Upon Maintenance Requirements, Jacqueline Lee Kennedy

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Two biological types of cows, straightbred Herefords (HxH) and Simmental-Hereford crosses (SxH), of similar body condition were individually fed over a 10 week period to compare the biological types for maintenance and to determine the influence of milk production potential and of size. Cows were nonlactating and in the last part of the first trimester of pregnancy. During the first 5 weeks of the feeding experiment, one-half of each type was fed 75% of estimated maintenance while the other half was fed 125% of estimated maintenance. During the last 5 weeks of the experiment those fed at 75% of maintenance …

Range Beef Cattle Productivity In Southern Utah, Mouslim A. Maiga

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Twenty-six range beef cattle ranches in southern Utah were surveyed by personal interview to obtain production data. The data were used to characterize the level of production efficiency in terms of calving rate, weaning rate, weaning weight, and net weaning weight in these operations; and to identify factors associated with differences in productivity.

The data revealed that productive efficiency was generally lower than the potential.

Mean calving rate of cows exposed for breeding was 83.4%. Stepwise regression involving calf death losses at or shortly after birth and heifer replacement rate accounted for 98.3% of the variance in calving rate. Calving …

A Report On A Pilot Study On Cattle Grazed Patches In Herbaceous Vegetation, Victor Povilaitis

Undergraduate Honors Capstone Projects

Since the late 1960's, the term station (Goddard 1968), feeding station (Novellie 1978, Underwood 1982), and feeding site (Underwood 1983) have been used to describe the area in front of a foraging animal in which it can access forage without moving its front legs. The area is a hypothecial semicircle in front of the grazing animal, but the vegetation actually impacted by defoliation may be considered a "grazed patch," which may be the sum of several feeding stations. As animals graze the vegetation in an area, grazed patches are created. Presently, it is undocumented if such patches influence the behavior …