Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network

Open Access. Powered by Scholars. Published by Universities.®

Animal Sciences

PDF

University of Nebraska - Lincoln

Department of Animal Science: Faculty Publications

2006

Backfat thickness

Articles 1 - 1 of 1

Full-Text Articles in Entire DC Network

National Pork Producers Council Maternal Line National Genetic Evaluation Program: A Comparison Of Sow Longevity And Trait Associations With Sow Longevity, T. Serenius, K. J. Stalder, T. J. Baas, J. W. Mabry, R. N. Goodwin, R. K. Johnson, O. W. Robison, M. Tokach, R. K. Miller Aug 2006

National Pork Producers Council Maternal Line National Genetic Evaluation Program: A Comparison Of Sow Longevity And Trait Associations With Sow Longevity, T. Serenius, K. J. Stalder, T. J. Baas, J. W. Mabry, R. N. Goodwin, R. K. Johnson, O. W. Robison, M. Tokach, R. K. Miller

Department of Animal Science: Faculty Publications

Data from the National Pork Producers Council Maternal Line National Genetic Evaluation Program were used to compare longevity of sows from 6 commercial genetic lines and to estimate the phenotypic associations of sow longevity with gilt backfat thickness, ADG, age at first farrowing, litter size at first farrowing, litter weight at first farrowing, average feed intake during lactation, and average backfat loss during lactation. The lines evaluated were American Diamond Genetics, Danbred North America, Dekalb-Monsanto DK44, Dekalb-Monsanto GPK347, Newsham Hybrids, and National Swine Registry. The data set contained information from 3,251 gilts, of which 17% had censored longevity records (sows …