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Evaluating Equations Estimating Change In Swine Feed Intake During Heat And Cold Stress, R. R. White, P. S. Miller, M. D. Hanigan
Evaluating Equations Estimating Change In Swine Feed Intake During Heat And Cold Stress, R. R. White, P. S. Miller, M. D. Hanigan
Department of Animal Science: Faculty Publications
The objectives of this study were to evaluate heat stress feed intake models for growing swine using a data set assembled from the literature and to develop a series of new equations modeling the influence of the thermal environment and interactions between the thermal environmental and other factors on feed intake. A literature survey was conducted to identify studies assessing intake responses to temperature. The resulting data set comprised 35 studies containing 120 comparisons to thermoneutral intake. Intake as a fraction of thermoneutral intake (FFI) was the primary response variable, where a value of 1 represented no change from thermoneutral …
Quantitative Trait Loci For Energy Balance Traits In An Advanced Intercross Line Derived From Mice Divergently Selected For Heat Loss, Larry J. Leamy, Kari Elo, Merlyn K. Nielsen, Stephanie R. Thorn, William Valdar, Daniel Pomp
Quantitative Trait Loci For Energy Balance Traits In An Advanced Intercross Line Derived From Mice Divergently Selected For Heat Loss, Larry J. Leamy, Kari Elo, Merlyn K. Nielsen, Stephanie R. Thorn, William Valdar, Daniel Pomp
Department of Animal Science: Faculty Publications
Obesity in human populations, currently a serious health concern, is considered to be the consequence of an energy imbalance in which more energy in calories is consumed than is expended. We used interval mapping techniques to investigate the genetic basis of a number of energy balance traits in an F11 advanced intercross population of mice created from an original intercross of lines selected for increased and decreased heat loss. We uncovered a total of 137 quantitative trait loci (QTLs) for these traits at 41 unique sites on 18 of the 20 chromosomes in the mouse genome, with X-linked QTLs …
Prediction Of Genetic Values For Feed Intake From Individual Body Weight Gain And Total Feed Intake Of The Pen, A. J. Cooper, Calvin Ferrell, Larry V. Cundiff, L. D. Van Vleck
Prediction Of Genetic Values For Feed Intake From Individual Body Weight Gain And Total Feed Intake Of The Pen, A. J. Cooper, Calvin Ferrell, Larry V. Cundiff, L. D. Van Vleck
Department of Animal Science: Faculty Publications
Records of individual feed intake (FI) and BW gain (GN) were obtained from the Germ Plasm Evaluation (GPE) program at US Meat Animal Research Center (USMARC). Animals were randomly assigned to pens. Only pens with 6 to 9 steers (n = 289) were used for this study (data set 1). Variance components and genetic parameters were estimated using data set 1. Estimated genetic values (EGV) for FI were calculated by 5 methods using single and 2-trait analyses: 1) individual FI and individual GN, 2) individual FI alone, 3) 2-trait with individual GN but with FI missing, 4) individual GN and …
Feed Intake Of Sheep As Affected By Body Weight, Breed, Sex, And Feed Composition, R. M. Lewis, G. C. Emmans
Feed Intake Of Sheep As Affected By Body Weight, Breed, Sex, And Feed Composition, R. M. Lewis, G. C. Emmans
Department of Animal Science: Faculty Publications
The hypotheses tested were that genetic size-scaling for mature BW (A, kg) would reduce variation in intake between kinds of sheep and that quadratic polynomials on u = BW/A with zero intercept would provide good descriptions of the relationship between scaled intake (SI, g/A0.73 d) and degree of maturity in BW (u) across feeds of differing quality. Both sexes of Suffolk sheep from 2 experimental lines (n = 225) and from 3 breed types (Suffolk, Scottish Blackface, and their cross; n = 149) were recorded weekly for ad libitum feed intake and BW; recording of intake was from weaning through, …
Renewed Selection For Heat Loss In Mice: Direct Responses And Correlated Responses In Feed Intake, Body Weight, Litter Size, And Conception Rate, J. M. Mcdonald, Merlyn K. Nielsen
Renewed Selection For Heat Loss In Mice: Direct Responses And Correlated Responses In Feed Intake, Body Weight, Litter Size, And Conception Rate, J. M. Mcdonald, Merlyn K. Nielsen
Department of Animal Science: Faculty Publications
Divergent selection in mice was renewed in 3 independent replicates for high (MH) and low (ML) heat loss. An unselected control (MC) was maintained in all replicates. Heat loss was measured for individual male mice for 15 h, overnight in direct calorimeters. After 16 initial generations of selection followed by 26 generations of relaxed selection, divergent selection resumed for 9 generations. The realized selection applied was very close to the maximum possible selection according to the criteria and protocol. Selection differentials were greater for high than for low selection due to greater variation in the MH line. When corrected for …
National Pork Producers Council Maternal Line National Genetic Evaluation Program: A Comparison Of Sow Longevity And Trait Associations With Sow Longevity, T. Serenius, K. J. Stalder, T. J. Baas, J. W. Mabry, R. N. Goodwin, R. K. Johnson, O. W. Robison, M. Tokach, R. K. Miller
National Pork Producers Council Maternal Line National Genetic Evaluation Program: A Comparison Of Sow Longevity And Trait Associations With Sow Longevity, T. Serenius, K. J. Stalder, T. J. Baas, J. W. Mabry, R. N. Goodwin, R. K. Johnson, O. W. Robison, M. Tokach, R. K. Miller
Department of Animal Science: Faculty Publications
Data from the National Pork Producers Council Maternal Line National Genetic Evaluation Program were used to compare longevity of sows from 6 commercial genetic lines and to estimate the phenotypic associations of sow longevity with gilt backfat thickness, ADG, age at first farrowing, litter size at first farrowing, litter weight at first farrowing, average feed intake during lactation, and average backfat loss during lactation. The lines evaluated were American Diamond Genetics, Danbred North America, Dekalb-Monsanto DK44, Dekalb-Monsanto GPK347, Newsham Hybrids, and National Swine Registry. The data set contained information from 3,251 gilts, of which 17% had censored longevity records (sows …
Correlated Responses In Maternal Performance Following Divergent Selection For Heat Loss In Mice, J. M. Mcdonald, Merlyn . K. Nielsen
Correlated Responses In Maternal Performance Following Divergent Selection For Heat Loss In Mice, J. M. Mcdonald, Merlyn . K. Nielsen
Department of Animal Science: Faculty Publications
Divergent selection in mice was applied in 3 independent replicates for high (maintenance high; MH) and low (maintenance low; ML) heat loss for 16 generations. An unselected control (maintenance control; MC) was also maintained in all replicates. Selection ceased for 26 generations; heat-loss measurement and selection resumed at generation 42. Lactation performance, dam weight, dam feed intake, and efficiency of production of pup weight were recorded or calculated for MH and ML dams in all 3 replicates at generation 46 or 47 with the objective of determining whether selection for heat loss has created correlated responses in maternal performance. One-half …
Effect Of Animal Grouping On Feeding Behavior And Intake Of Dairy Cattle, R. J. Grant, J. L. Albright
Effect Of Animal Grouping On Feeding Behavior And Intake Of Dairy Cattle, R. J. Grant, J. L. Albright
Department of Animal Science: Faculty Publications
Although data are scarce, it is clear that grouping strategy can have a significant impact on the feeding behavior and feed intake of dairy cattle. Feed intake is controlled by ruminoreticular fill and physiological mechanisms, but grouping is a component of the cow’s feeding environment that can modulate intake as a result of its impact on cow comfort, competition for feed and other resources, and herd health. Social dominance and competition for feed impact feeding behavior and proper grouping strategy will minimize the negative impact of excessive competition on intake and enhance beneficial effects of group feeding such as social …