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Landings, Vol. 28, No. 12, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

S3e10: How Are Lobsters Doing?, Ron Lisnet, Rick Wahle

The Maine Question

Lobsters are synonymous with Maine, defining it alongside lighthouses, forests, rocky coasts, blueberries and potatoes. Beyond its reputation as a delicious meal, this iconic crustacean propels a major industry, draws tourists from around the world and serves as a bellwether for climate change and environmental health.

Few people know this creature from all angles better than Rick Wahle. The research professor and director of the Lobster Institute at the University of Maine has made it his life’s work to study this renowned shellfish. In this episode of “The Maine Question” he takes us to the bottom of the ocean where …

Covid-19_Umaine News_Animal And Veterinary Sciences Seniors: Capstone Stories, University Of Maine Division Of Marketing And Communications

Division of Marketing & Communications

Screenshot of UMaine News press release regarding University of Maine animal and veterinary sciences capstone course AVS 401, students having the opportunity to combine their knowledge and skills with ongoing research of UMaine faculty.

Landings, Vol. 28, No. 11, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 10, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

The Synergistic Effects Of Elevated Temperature And Co2 - Induced Ocean Acidification Reduce Cardiac Performance And Increase Disease Susceptibility In Subadult, Female American Lobsters Homarus Americanus H. Milne Edwards, 1837 (Decapoda: Astacidea: Nephropidae) From The Gulf Of Maine, Amalia M. Harrington, Robert Harrington, Heather J. Hamlin, Deborah A. Bouchard

Journal Articles

Increased greenhouse gas emissions have caused rapid ocean warming (OW) and reduced ocean pH via acidification (OA). Both OW and OA will likely impact marine crustaceans, but they are often examined in isolation. We conducted an environmental-stressor experiment to understand how exposure to current summer conditions (16 °C, pH 8.0), OW only (20 °C, pH 8.0), OA only (16 °C, pH 7.6), or both acidification and warming, OAW (20 °C, pH 7.6), differentially influence thermal physiology and immune response of female subadults of the American lobster, Homarus americanus H. Milne Edwards, 1837. Following a 42 d exposure, cardiac performance was …

Landings, Vol. 28, No. 9, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 8, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 7, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 6, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

College Of Natural Sciences, Forestry, And Agriculture_Covid Related Teaching Materials Email, Pauline L. Kamath

College of Natural Sciences, Forestry, and Agriculture

Email thread featuring messages between Jeffrey St. John, Senior Associate Provost for Academic Affairs University of Maine and Pauline Kamath, Assistant Professor of Animal Health Animal and Veterinary Sciences School of Food & Agriculture regarding Professor Kamath's submission of course material to the Provost Office on subjects related to the COVID-19 pandemic.

Landings, Vol. 28, No. 5, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Characterizing The Range Shifts Of Two Peromyscus Species In Maine, Molly Bennett

Honors College

In a changing climate, two species of mice in Maine (Peromyscus maniculatus and Peromyscus leucopus) are currently undergoing range shifts. The objective of my thesis is to determine the historical and current range of each species within the state of Maine. I used two approaches. I assembled ear biopsies collected this summer in Acadia National Park and throughout the state by the Gardner and Levesque labs to genotype the mice as either P. maniculatus or P. leucopus. Additionally, I summarized research that denotes where the two species were historically present around the state. These species are functionally impossible to tell …

Assessing Lipid Content In Migrating Alewife, Anthony Zenga

Honors College

Alewife are a commercially, economically, and ecologically important fish, that expend large amounts of energy during their long migrations to spawning habitat. This energy demand can influence an individual’s chances of surviving and reproducing successfully. To understand how energy use may affect fitness, we captured alewife from the Souadabscook Stream over the course of their spawning migration. Fifty fish were sampled each week from May 12th to June 10th 2019. The lipid content of each individual was measured by using i) a Distell Fatmeter and ii) gravimetric analysis by measuring muscle moisture as an indirect method to assess lipid content. …

The Role Of Personality In Large Nut Dispersal By Sciurus Carolinensis And Its Implications For Seed Dispersal Across Human-Modified Landscapes, Skye Cahoon

Honors College

Small mammals are well known seed dispersers, but their efficiency at seed dispersal is directly affected by their personality type. Anthropomorphic habitat change shifts the distribution of personalities within small mammal populations, thus altering the mechanisms by which seeds are dispersed across these areas. Little is known about how small mammals interact with sidewalks, roads, or parking lots during the seed dispersal process despite these areas’ prevalence within human modified landscapes and the importance of understanding the ways in which seeds are transported across anthropomorphically altered regions. The goal of this study is to explore the role of personality in …

College Of Natural Sciences, Forestry, And Agriculture_Sms 563 Fisheries Policy Covid-19 Response Email, Joshua Stoll

College of Natural Sciences, Forestry, and Agriculture

Email from Joshua Stoll, Assistant Professor of Marine Policy, School of Marine Sciences, University of Maine to the Provost Office regarding Professor Stoll including in his class SMS 563 Fisheries Policy a focus on the impacts of the pandemic on the seafood economy.

College Of Natural Sciences, Forestry, And Agriculture_Avs 249_Laboratory And Companion Animal Science Slides, Pauline L. Kamath

College of Natural Sciences, Forestry, and Agriculture

Lecture slides from Pauline L. Kamath Class, Assistant Professor of Animal Health Animal and Veterinary Sciences School of Food & Agriculture Class AVS 249 Laboratory and Companion Animal Science.

College Of Natural Sciences, Forestry, And Agriculture_Bio433 Mammalogy Slides, Pauline Kamath

College of Natural Sciences, Forestry, and Agriculture

Lecture slides from Pauline L. Kamath, Ph.D. Assistant Professor of Animal Health Animal and Veterinary Sciences School of Food & Agriculture Class BIO433 Mammalogy.

College Of Natural Sciences, Forestry, And Agriculture_Avs 401: Senior Paper In Animal Science I, Suzanne Ishaq

College of Natural Sciences, Forestry, and Agriculture

Syllabus for Capstone experience in Fall (and spring) this year for Animal and Veterinary Sciences for a class taught by Suzanne (Sue) Ishaq, Assistant Professor of Animal and Veterinary Sciences, University of Maine. Also, includes cover email from Professor Ishaq to Jonathon Jue-Wong, Administrative Coordinator, The Office of the Executive Vice President for Academic Affairs & Provost regarding the submission of material.

Landings, Vol. 28, No. 4, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 3, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 2, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Landings, Vol. 28, No. 1, Maine Lobstermen’S Community Alliance

Landings: News & Views from Maine's Lobstering Community

Landings content emphasizes science, history, resource sustainability, economic development, and human interest stories related to

Maine’s lobster industry. The newsletter emphasizes lobstering as a traditional, majority-European American lifeway with an economic and social heritage unique to the coast of Maine. The publication focuses how ongoing research to engage in sustainable, non-harmful, and non-wasteful commercial fishing practices benefit both the fishery and Maine's coastal legacy.

Maine Lobstermen’s Community Alliance (MLCA) started publication of Landings, a 24-page newsletter in January 2013 as the successor of the Maine Lobstermen’s Association (MLA) Newsletter. As of 2022, the MLCA published over 6,500 copies of …

Research, Development And Education Priorities For The Aquaculture Sector In Maine, Maine Aquaculture Innovation Center, University Of Maine, Anne Langston Noll, Christopher Davis, Sebastian Belle, Meggan Dwyer, Dana Morse

General University of Maine Publications

The research priorities survey has been an ongoing initiative coordinated by the Maine Aquaculture Innovation Center in collaboration with Maine Aquaculture Association, Maine Sea Grant, and the University of Maine’s Aquaculture Research Institute since 2012. This report is based on the research priorities survey conducted in June 2019 of Maine’s aquaculture community, and is compared with surveys from 2012 and 2016 to look at trends.

There have been some changes in the prioritization of needs since 2016, but many of the same research, development, and education (R&D&E) needs persist and remain unaddressed. As expected, there are different R&D&E priorities for …