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Relationship Between Exposure To Phthalate And Obesity In The United States, Gladys Chidiebere Ezem

Walden Dissertations and Doctoral Studies

Obesity is a public health problem. The global obesity problem has been attributed to unhealthy diet, inactivity, and hereditary factors. However, phthalates may also contribute to the obesity epidemic. The purpose of this cross-sectional study was to examine whether there was a relationship between exposure to phthalates and obesity among adults 18 years and older in the United States. The theoretical framework was based on the socioecological model. The quantitative, cross-sectional design, and data analysis were based on the National Health and Nutrition Examination Survey, 2011-2012 database. Descriptive statistics and multiple regression analysis were used to analyze the association between …

Starved: Food Deserts In The Mississippi Delta, Novelette L. Brown

Electronic Theses and Dissertations

This thesis examines the impact of food deserts on obesity, and builds a case for additional research on rural food deserts independent from urban ones. The Mississippi Delta consistently presents the highest obesity rates within the state, yet both the third unhealthiest county (Quitman) and the healthiest (DeSoto) are located in that region. One of the reasons there is such a large discrepancy between the health rankings of DeSoto and Quitman counties is that DeSoto is contained within the Greater Memphis Metropolitan Area, but Quitman is entirely rural. Previous research has focused on the prevalence of urban food deserts and …

Food Deserts' And 'Food Swamps' In Hillsborough County, Florida: Unequal Access To Supermarkets And Fast-Food Restaurants, Dana Beth Stein

USF Tampa Graduate Theses and Dissertations

Research has shown that the suburbanization of supermarkets has created `food deserts', defined as areas where socially disadvantaged individuals lack access to nutritious food outlets. Additionally, the growing presence of fast-food restaurants has created `food swamps', or areas where socially disadvantaged individuals encounter an overabundance of unhealthy food outlets. While previous studies have analyzed either `food deserts' or `food swamps' using conventional statistical techniques, a more comprehensive approach that includes samples of both healthy and unhealthy entities and considers the variety of available food options is necessary to improve our understanding of the local food environment and related disparities.

This …

Evaluating The Get Into Fitness Today (Gift) Program: Weight Loss And The Roles Of Education And Empowerment, Emily Koby Novicki

USF Tampa Graduate Theses and Dissertations

This study investigated the effects of Get Into Fitness Today (GIFT), a health program for adults that promotes balanced nutrition, physical activity, and weight loss through weekly meetings that provide education and social support. In addition to investigating the effects of GIFT, this evaluation sought to better understand explanatory models used by participants and program staff, and the roles of education and empowerment in weight loss and health education. This mixed methods, case study evaluation consisted of quantitative analysis of existing program records for 664 participants, 40 hours of participant observation of class sessions with ten GIFT groups, and follow-up …

The Impact Of Maladaptive Schema On Disordered Eating: A Collective Case Study, Susan Hurley

USF Tampa Graduate Theses and Dissertations

This qualitative study is based on the reality that disordered eating such as anorexia nervosa, bulimia nervosa, and compulsive overeating resulting in obesity represent a major and growing problem in community health. Treatment models using cognitive behavioral therapy suggest that those diagnosed with an eating disorder tend to judge themselves in terms of their body shape, weight, and eating habits. However, the recovery rate for those treated for an eating disorder that only addresses those three issues identified above is less than 60%. A number of quantitative studies have provided evidence that other maladaptive schema may contribute to bulimic and …

The Relationship Between Fam5c Snp (Rs10920501) Variability, Metabolic Syndrome, And Inflammation, In Women With Coronary Heart Disease, Jennifer L. Cline

USF Tampa Graduate Theses and Dissertations

The leading cause of death among women is coronary heart disease (CHD), a multifactorial disease with polygenic heritability estimated at 50%. Polymorphisms in the family with sequence similarity 5, member C’ (

FAM5C) gene have been associated with myocardial infarction (MI), and one single-nucleotide polymorphism (SNP) has partially accounted for linkage in an acute coronary syndrome subset. The linkage peak on FAM5C corresponds directly with a quantitative trait locus for the inflammatory biomarker monocyte chemoattractant protein 1, as well as a linkage peak to metabolic syndrome (MetS). Metabolic syndrome increases the risk of developing CHD, and MI has been positively …

The Relationship Between Fam5c Snp (Rs10920501) Variability, Metabolic Syndrome, And Inflammation, In Women With Coronary Heart Disease, Jennifer L. Cline

USF Tampa Graduate Theses and Dissertations

The leading cause of death among women is coronary heart disease (CHD), a multifactorial disease with polygenic heritability estimated at 50%. Polymorphisms in the family with sequence similarity 5, member C' (FAM5C) gene have been associated with myocardial infarction (MI), and one single-nucleotide polymorphism (SNP) has partially accounted for linkage in an acute coronary syndrome subset. The linkage peak on FAM5C corresponds directly with a quantitative trait locus for the inflammatory biomarker monocyte chemoattractant protein 1, as well as a linkage peak to metabolic syndrome (MetS). Metabolic syndrome increases the risk of developing CHD, and MI has been …

Increasing Healthy Food Choices In Preschoolers Using Correspondence Training And Recruiting Natural Communities Of Reinforcement, Elyse D. Wiseman

USF Tampa Graduate Theses and Dissertations

Obesity is a contributing factor to many diseases. Unhealthy food choices are a behavior that can lead to obesity. Teaching children to make healthy food choices at an early age could lead to healthy food choices throughout a lifetime, which would mitigate potential for obesity. A number of different treatments have evaluated healthy food choices in children; however, many did not evaluate or show maintenance effects. The purpose of this study was to utilize correspondence training to acquire healthy food choices in preschoolers and to evaluate of natural communities of reinforcement as a maintenance procedure. Results showed that correspondence training …

Exploring The Effects Of Bmi Health Report Card Letters Among 6Th Grade Students And Parents: An Application Of The Social Cognitive Theory, Jenna M. Kaczmarski

USF Tampa Graduate Theses and Dissertations

In response to the growing child and adolescent obesity epidemic, some states and local school authorities are mandating the measurement of Body Mass Index (BMI). However, there is limited research addressing whether schools are an appropriate setting and the intended as well as unintended effects of sharing this information with parents. Furthermore, there is yet to be conclusive evidence that shows that BMI screening in the school setting is an effective way to improve student BMI status. Therefore, the purpose of this research study was to explore the effects of BMI Health Report Card Letters among 6th grade students and …

Examining An Acute Environmental Trigger For Dysfunctional Eating: Measuring The Immediate Impact Of Fat Disparagement Media Exposure And Its Effects On Body Dissatisfaction, Negative Affect, Weight Control Practice Intentions, And Sub-Clinical Binge Eating Behavior In College Women, Susan Himes

USF Tampa Graduate Theses and Dissertations

Binge eating is a maladaptive eating practice associated with unhealthy weight control methods (vomiting, laxative abuse) and the development of weight gain and obesity. Isolating psychological and environmental variables that trigger binge eating can prevent or potentially moderate eating disturbance. Previous research implicates media exposure as an environmental contributor to psychological and eating disturbance. The current study sought to uncover whether fat stigmatization media exposure is an acute environmental trigger for psychological disturbance and binge initiation by dismantling fat media messages and experimentally manipulating messages. Undergraduate women (N=197) were assigned to one of four media message conditions: a fat negative …

Health And Behavioral Problems Associated With Symptoms Of Pediatric Sleep Disorders, Rachel B. French

USF Tampa Graduate Theses and Dissertations

The purpose of this study was to examine prevalence rates of symptoms of several sleep disorders in young children, and the relationship between symptoms of pediatric sleep disorders and other childhood problems. Two-hundred-seventy-six children aged 2 to 5 years were studied through examination of a pre-existing database. Children rated as high risk for having a sleep disorder displayed significantly more aggressive behavior and attention problems, as compared to children whose sleep was rated in the normal range. However, no relationship was found between symptoms of sleep disorders and body mass index, asthma, or allergies. In addition, no relationship was found …

An Experimental Study Of Pro-Dieting And Anti-Dieting Psychoeducational Messages: Effects On Immediate And Short-Term Psychological Functioning And Weight Control Practices In College Women, Megan Roehrig

USF Tampa Graduate Theses and Dissertations

While dieting is relatively normative in our society, it is controversial within the fields of eating disorders and obesity. Dieting for weight loss has been touted by the obesity prevention field as a solution to the growing obesity epidemic, yet a body of research in the eating disorders field has also implicated it in the etiology and maintenance of eating pathology. Thus, a divergence in approaches toward dieting has emerged, with both prodieting and anti-dieting messages being recommended. Little is known, however, about the impact of these two types of messages on immediate and short-term psychological functioning and weight control …

Relation Between Weight Status, Gender, Ethnicity And The Food And Activity Choices Of 6th And 9th Graders, Heather Leanne Curtiss

USF Tampa Graduate Theses and Dissertations

The present study examined the relationship between the variables weight status (expected weight, at-risk for overweight, and overweight), ethnicity, and gender and the dependent variables dietary intake and physical activity behaviors among adolescents. Data presented in this study were collected using the Nutrition and Exercise Survey for Students, which was completed by 535 6th grade and 9th grade students across 3 middle and 2 high-schools in southwest Florida. Multivariate analysis of variance (MANOVA) was used to identify differences in dietary intake and physical activity behaviors between groups.

The primary questions related to interactions and main effects between the variables weight …

Correlates Of Weight In Adolescents: A Path Analysis, Angela T. Sheble

USF Tampa Graduate Theses and Dissertations

This study examined the interrelationships between adolescent weight and several other variables thought to impact weight and obesity: physical activity, depressive symptoms, binge-eating symptoms, dieting, socio-economic status, special education status, gender, and ethnicity. The sample consisted of 251 high school students in rural Florida who completed measures of depression, binge-eating, dieting, and physical activity. Measurement instruments included the Reynolds Adolescent Depression Scale-2nd Edition (RADS-2), the bulimia scale of the Eating Disorder Inventory-2 (EDI-2), the dieting scale of the Dutch Eating Behavior Questionnaire (DEBQ), and a physical activity questionnaire derived from the Youth Risk Behavior Scale for Students (YRBSS). The study …

Relation Between Weight Status, Gender, Ethnicity And The Food And Activity Choices Of Adolescents, Heather Leanne Curtiss

USF Tampa Graduate Theses and Dissertations

The present study examined the relationship between the variables weight status (expected weight, overweight), ethnicity, and gender and the dependent variables dietary intake and physical activity behaviors among adolescents. The data presented in this study were collected using the Nutrition Questionnaire for High School Students, which was completed by 199 adolescents in a high school in southwest Florida in February of 2004. Multivariate analysis of variance (MANOVA) was used to identify differences in dietary intake and physical activity behaviors between weight status groups.

The primary questions in this study related to interactions and main effects between the variables weight category, …