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The Agronomics Of Organically Managed Legume-Grass Mixtures For Ensiled Forage Production, Allen Wilder

Graduate College Dissertations and Theses

Legume-grass mixtures are commonly grown on livestock farms in northern New England that feed high forage diets. Such farms typically ferment stored feed into silage that can be fed throughout the year. Many legumes and grass species are available for use in temperate climates and information on the yield, forage quality, and fermentation characteristics of various legume-grass combinations would help farmers make informed decisions about species selection and optimum management for their forage programs.

One obstacle to evaluating numerous forage treatments in agronomic research is the high variability in silage dry matter content. We hypothesized that a method of artificial …

Does Adding Forage Radish Enhance Winter Rye Cover Crops In Northeastern Corn Silage Systems?, Kirsten Cynthia Workman

Graduate College Dissertations and Theses

Cover crops play an important role in decreasing erosion and nutrient runoff associated with corn silage production in northern New England. Winter rye (Secale cereal L.) is the primary cover crop species used in this region. While winter rye (rye) monocultures are easily established, they can be challenging to manage in the spring, expensive to establish at recommended seeding rates, and can interfere with the planting of subsequent corn crops. We hypothesized that adding forage radish (Raphunus sativus L.) to a rye cover crop could augment fall performance and enhance the ecosystem services provided by the cover crop and allow …