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An Evaluation Of U.S. Horseback Riding Instruction Certifications: Availability, Acquisition, Barriers, And Industry Need, Makenna L. Osborne
An Evaluation Of U.S. Horseback Riding Instruction Certifications: Availability, Acquisition, Barriers, And Industry Need, Makenna L. Osborne
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
The purpose of this mixed-methods study is to analyze the U.S. equine industry’s availability of riding instruction certification options, describe the relationship between professional certification and the self-efficacy of horseback riding instructors in the U.S., and explore the expectations that consumers have of instructors and instructor selection criteria. Two surveys were developed and sent out to instructors and consumers aligned with the research objectives designed to collect information on instructors’ self- perception of self-efficacy after certifying their perceived barriers to receiving certification, and consumers’ selection criteria for instructors. The average certified instructor was extremely satisfied with their decision to pursue …
Becoming Agricultured: Creating An Agriculture Literacy Podcast For Consumers, Madalyn C. Souza
Becoming Agricultured: Creating An Agriculture Literacy Podcast For Consumers, Madalyn C. Souza
Agricultural Education and Communication
Today’s consumers want to become more aware of where their food comes from. There is a need and a desire to bridge the gap between consumers and production agriculture. One way to reach consumers is through audio podcasts. Podcasts are digital audio recordings that are streamed online. The podcast Becoming Agricultured will be a platform to show the relationship between agriculture and the environment, food, fiber and energy, animals, lifestyle, the economy and technology. The podcast is aimed to tell agriculture's story through factual research and personal accounts of those involved in different sectors of the agriculture industry and cultivate …
Perceptions And Behavioral Intentions Of Utah 4-H Equine Program Leaders In Teaching Equine Safety To Youth, Katelyn M. Huffman
Perceptions And Behavioral Intentions Of Utah 4-H Equine Program Leaders In Teaching Equine Safety To Youth, Katelyn M. Huffman
All Graduate Theses and Dissertations, Spring 1920 to Summer 2023
There is an inherent risk associated with working with youth and large equine. The Utah 4-H Equine program is a volunteer-based program that seeks to properly educate youth on equine husbandry, this includes the topic of safe equine handling practices. The purpose of this study was to explore the perceptions and behavioral intentions of Utah 4-H Equine Program leaders about teaching equine safety, including attitudes, perceived behavioral controls and subjective norms. The survey instrument consisted of multiple choice, fill in the blank, and six-point Likert scale questions regarding personal demographics, experience teaching equine safety, attitudes towards safety, perceived behavioral controls, …
Review Of Safety Programs At Midsized, Non-Land Grant University Farms, David Michael James
Review Of Safety Programs At Midsized, Non-Land Grant University Farms, David Michael James
Theses and Dissertations
OSHA ranks agriculture as the highest industry in per capita injury and deaths, and has so for many years (OSHA 2013). Agricultural production presents many hazards which may or may not be unique to this industry. Workers can face long hours, exposure to extreme heat and cold, aggressive animals, exposure to chemicals, and hazards regarding heavy equipment. University farms face many of the same problems as private production agriculture, with the added pressure of often being diverse operations with the constant presence of student workers, which have highly variable levels of experience. Based on the amount of hazards present, one …
Cal Poly Dairy: Safety And Procedures, Christine Woodman
Cal Poly Dairy: Safety And Procedures, Christine Woodman
Agricultural Education and Communication
The purpose of this project was to create a safety program that was designed specifically for the milkers at the Cal Poly Dairy. It was designed as an orientation program for all new employees at the Dairy. By creating an orientation program that delivers a consistent message time after time, it is hoped that all student employees will be able to maintain a high level of safety while employed at the Dairy. It includes an instructional video as well as a written safety test.