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Agriculture

Theses and Dissertations

Theses/Dissertations

2014

SDPP

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Nursery Pig Growth Response To Feed Ingredients And Feed Additives: I ). Spray-Dried Blood Plasma Vs. Spray-Dried Egg Effect On Nursery Pig Growth Performance Ii ). Effect Of Α-Galactosidase And Citric Acid On Nursery Pig Growth Performance When Added To A Corn-Soybean Meal Diet, Elizabeth Kaye Pegg Mar 2014

Nursery Pig Growth Response To Feed Ingredients And Feed Additives: I ). Spray-Dried Blood Plasma Vs. Spray-Dried Egg Effect On Nursery Pig Growth Performance Ii ). Effect Of Α-Galactosidase And Citric Acid On Nursery Pig Growth Performance When Added To A Corn-Soybean Meal Diet, Elizabeth Kaye Pegg

Theses and Dissertations

Nursery pigs are defined as newly weaned pigs adjusting to a solid-plant based diet after being weaned from a milk-based diet. Weaning has nutritional, environmental, social, and physiological impacts on the nursery pig. Nutrition is modified to accommodate changing needs of the nursery pig. The nursery pig diet is developed by adding highly digestible animal proteins to the standard corn-soybean meal swine diet. Development of the nursery diet improves pig performance but animal-based proteins can be expensive and do not address undigestible components of the plant-based ingredients. Addition of lower-cost animal proteins, addition of enzymes, and addition of acidifiers have …