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Effects Of Fertilizer And Shade Management On Nitrogen Mineralization, Nitrifying Microbial Abundance And Nitrogen-Fixing Capacity Of Erythrina Poeppigiana In Coffee (Coffea Arabica) Agroforestry Systems In Costa Rica, Stuart E. Barker Iii

Electronic Theses and Dissertations

Worldwide chemical fertilizer use has increased by four times during the last 50 years. Conventional agricultural systems have a high nitrifying nature, resulting in a loss of nearly 70% of overall nitrogen (N) fertilizer inputs, an estimated economic loss of $81 billion. Over application of fertilizer is rampant in tropical developing nations in Central America, where coffee is major crop. Agroforestry offers ecologically sustainable land management strategies that promote the provision of ecosystem services such as, protection of biodiversity, climate change mitigation, and water and soil regulation. When legume trees are incorporated as the shade tree in coffee production, direct …