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Agriculture

University of Vermont

Theses/Dissertations

Agroecology

Publication Year

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An Agroecological Approach To Improving Soil Health Practices On Vermont Vegetable Farms, Rebecca Reed Maden Jan 2024

An Agroecological Approach To Improving Soil Health Practices On Vermont Vegetable Farms, Rebecca Reed Maden

Graduate College Dissertations and Theses

Vermont’s vegetable farms are highly valued for their contributions to the state's food system, environment, and communities, yet their continued success is impeded by many challenges. Specifically, soil is a valued and vulnerable resource, but management of it requires knowledge, money, and time. This dissertation applies an agroecological approach to understanding soil health practices on vegetable farms in three distinct studies.

In the first part of this dissertation, data is collected from six on-farm research trials in 2017-2018 to better understand the nitrogen (N) dynamics following two commonly planted legume-grass cover crop mixes: field peas (Pisum sativum, var. ‘4010’) and …


Exploring Potential Domains Of Agroecological Transformation In The United States, Catherine Horner Jan 2023

Exploring Potential Domains Of Agroecological Transformation In The United States, Catherine Horner

Graduate College Dissertations and Theses

There is now substantial evidence that agroecology constitutes a necessary pathway towards socially just and ecologically resilient agrifood systems. In the United States, however, agroecology remains relegated to the margins of research and policy spaces. This dissertation explores three potential domains of agroecological transformation in the US. Domains of transformation are sites of contestation in which agroecology interfaces with the industrial agrifood system; these material and conceptual spaces may point to important pathways for scaling agroecology. To explore this concept, I examine formal agroecology education (Chapter 1), extension services and statewide discourses around soil health (Chapter 2), and models of …


“No Solamente Del Café Puede Vivir Uno...”: Participatory Action Research On Agricultural Diversification In Smallholder Coffee Systems Of Chiapas, Mexico, Janica Mia-Maaria Anderzén Jan 2023

“No Solamente Del Café Puede Vivir Uno...”: Participatory Action Research On Agricultural Diversification In Smallholder Coffee Systems Of Chiapas, Mexico, Janica Mia-Maaria Anderzén

Graduate College Dissertations and Theses

Diversity and diversification are foundational principles of agroecology. Growing scientific and experiential evidence from different parts of the world shows that diversified, agroecologically managed agricultural systems generate multiple ecological, social, and economic benefits, and can be more resilient to risks and stressors. However, while ecological benefits of these systems are well documented, less is known about socio-economic dimensions of agricultural diversification. This dissertation explores characteristics and outcomes of agricultural diversification in smallholder coffee systems in Chiapas, Mexico, with special emphasis on beekeeping. In this region, beekeeping is seen as an alternative with potential to build household resilience in the face …


Socio-Ecological Economic Impact Analysis Of Food Systems Initiatives Using Mixed Methods And Community-Based Research Approaches, Josiah J. Taylor Jan 2023

Socio-Ecological Economic Impact Analysis Of Food Systems Initiatives Using Mixed Methods And Community-Based Research Approaches, Josiah J. Taylor

Graduate College Dissertations and Theses

Many NGO and government community development programs seek to alleviate complex problems related to food systems and agriculture. Yet, without integrated social, ecological, and economic impact analysis we cannot understand or communicate the value of such interventions. For this research, we partnered with food and agriculture organizations using participatory action research approaches to co-develop and test tools for holistic program analysis. We then used these tools to conduct and co-produce a holistic analysis and evaluation of program impacts. The first chapter provides background and context for the body of the dissertation. Chapter two details work with Hunger Free Vermont to …


Can Urban And Peri-Urban Agriculture Create Food Sovereign Communities? Case Studies In Cuba And Burlington, Vt, Bennett Lafond Jan 2018

Can Urban And Peri-Urban Agriculture Create Food Sovereign Communities? Case Studies In Cuba And Burlington, Vt, Bennett Lafond

Graduate College Dissertations and Theses

Case studies from Cuba's Urban and Peri-Urban agriculture (UPA) revolution show that urban growing can fuel locally driven production of essential foods with minimal inputs, creating unprecedented opportunities for community food sovereignty. The fact that Cuba produces 60-70% of its vegetable needs on 25% of the land shows that the barriers that UPA faces are more sociopolitical than agronomic. As an agricultural hub with an abundance of rural land within close proximity of the city, the need for UPA in Burlington, VT may not be as readily apparent. When compared to nearby small vegetable growers through the lens of a …


Subsistence Under The Canopy: Agroecology, Livelihoods And Food Sovereignty Among Coffee Communities In Chiapas, Mexico, Margarita Fernandez Jan 2015

Subsistence Under The Canopy: Agroecology, Livelihoods And Food Sovereignty Among Coffee Communities In Chiapas, Mexico, Margarita Fernandez

Graduate College Dissertations and Theses

One of the most pressing challenges facing the world today is how to sustainably feed a growing population while conserving the ecosystem services we depend on. Coffee landscapes are an important site for research on agrifood systems because they reflect global-scale dynamics surrounding conservation and livelihood development. Within them, we find both what is broken in our global agrifood system, as well as the grassroots struggles that strive to change the system by building socio-ecologically resilient, sustainable livelihoods. Research shows that smallholder shade coffee farmers steward high biodiversity and provide essential ecosystem services. At the same time, studies in the …