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Provisioning The 21st Century City: Community And School Gardens As Food Centers, Charleen L. Kepner

Anthós

This essay explores the potential impact of urban agriculture and community gardens as sources of education and sustainable and environmentally-sound food production. Using an analysis of case studies and academic research, I argue for the viability of community gardens and urban agriculture as educational hubs and future food production sources. I examine previous research which shows that small scale effort can make lasting impacts in communities. I argue that the research is promising as it highlights that the efforts of people in their everyday lives, can and do contribute to positive change. This essay contributes to the ongoing discussion of …

Interview With Sarah Patterson, Lettuce Grow Garden Foundation, 2009 (Audio), Sarah Patterson

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Interview of Sarah Patterson by Diane Mahon in Portland, Oregon on July 29th, 2009.

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Interview With Michael Menzies, Braeside Farms, 2008 (Audio), Michael Menzies

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Interview of Michael Menzies by Joel DaMetz at Braeside Farms in Estacada, Oregon on June 6th, 2008.

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Interview With David Shonk, Bumblebee Farm, 2008 (Audio), David Shonk

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Interview of David Shonk by Brian Francetich at Troutdale, Oregon on June 4th, 2008.

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Interview With Jill And Michael J. Paine, Gaining Ground Farm, 2008 (Audio), Jill Paine, Michael J. Paine

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Interview of Jill and Michael J. Pain by James Pritchett in Yamhill, Oregon on May 28th, 2008.

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Interview With Melanie Plies, Backyard Bounty, 2008 (Audio), Melanie Plies

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Interview of Melanie Plies by Stephenie Bitz on May 21st, 2008.

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Interview With Louisa Depaiva, Purple Rain Vineyard, 2008 (Audio), Louisa Depaiva

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Interview of Louisa DePaiva by Stephenie Bitz at Brush Prairie, Washington on May 10th, 2008.

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Interview With John Martinson Jr., Birds & Bees Community Farm, 2008 (Audio), John Martinson Jr.

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Interview of John Martinson Jr. by Clint Anderson in Oregon City, Oregon on May 8th, 2008.

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